Dietary Cook

Crown Healthcare Group; Fairborn (OH); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

Full-time benefits package

On-demand pay

Paid time off

Health, dental, vision, and life ins.

401(k) with company opportunities

Employee recognition programs

Growth opportunities

Job summary

Wright Rehabilitation and Healthcare Center in Fairborn, Ohio, is seeking a full-time Cook to deliver nutritious, appetizing meals in a resident-focused dining program.

You will follow planned menus, meet dietary needs, and maintain food safety while collaborating with the dietary team to ensure quality meals for residents.

We offer competitive pay, a full benefits package, on-demand pay, paid time off, and opportunities for growth in a supportive team dedicated to dignity and quality care.

Qualifications

• Experience in healthcare, long-term care, or food service preferred.
• Knowledge of safe food handling and sanitation.
• Ability to work efficiently in a fast-paced environment.
• Strong teamwork and communication skills.
• Reliable, dependable, and dedicated to providing excellent resident care.

Responsibilities

• Prepare and cook nutritious, appetizing meals according to planned menus and standardized recipes.
• Ensure meals meet residents' dietary needs and physician-ordered diets.
• Maintain proper food temperatures, quality, and presentation.
• Follow all food safety, sanitation, and infection control guidelines.
• Assist with food preparation, serving, and cleanup as needed.
• Maintain a clean, organized, and safe kitchen environment.
• Monitor food inventory and properly store supplies.
• Collaborate with Dietary Manager and healthcare team to provide exceptional dining experience.

Skills

Teamwork

Communication

Fast-paced work

Reliability

Customer service

Compassion for seniors

Job description

Join Our Team as a Full-Time Cook!
Wright Rehabilitation and Healthcare Center | Fairborn, Ohio

Why Join Wright Rehabilitation and Healthcare Center?

• Competitive pay
• Full-time benefits package
• On-demand pay – access your earnings when you need them
• Paid time off
• Health, dental, vision, and life insurance options
• 401(k) with company opportunities
• Employee recognition programs
• Supportive leadership and a welcoming team environment
• Opportunities for growth and advancement

Responsibilities

• Prepare and cook nutritious, appetizing meals according to planned menus and standardized recipes.
• Ensure meals are prepared in accordance with residents' dietary needs and physician-ordered therapeutic diets.
• Maintain proper food temperatures, quality, and presentation.
• Follow all food safety, sanitation, and infection control guidelines.
• Assist with food preparation, serving, and cleanup as needed.
• Maintain a clean, organized, and safe kitchen environment.
• Monitor food inventory and properly store supplies.
• Work collaboratively with the Dietary Manager and healthcare team to provide an exceptional dining experience for residents.

Qualifications

• Previous cooking experience in a healthcare, long-term care, restaurant, school, or commercial kitchen preferred.
• Knowledge of safe food handling and sanitation practices.
• Ability to work efficiently in a fast-paced environment.
• Strong teamwork and communication skills.
• Reliable, dependable, and committed to providing excellent customer service.
• A genuine passion for serving seniors with dignity, kindness, and respect.

Make Every Meal Matter

At Wright Rehabilitation and Healthcare Center, our residents look forward to mealtimes because they know they're prepared with care. If you're ready to use your culinary skills to bring comfort, nourishment, and smiles to others, we'd love to welcome you to our team.