Dietary Clerk - Part Time

Good Samaritan Society

Iron Mountain (MI)

On-site

USD 23,000 - 29,000

Part time

33 hours ago
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Life insurance
401(k) retirement plan
Work/life balance benefits
Generous time off package

Job summary

Marsh Med Ctr Iron Mtn in Iron Mountain, MI is seeking a Dietary Clerk to join our Food Services team. You will assemble patient trays, deliver meals, and assist with dietary orders using the Dietary Management System.

This part-time role involves serving meals, operating the cash register, restocking, and maintaining sanitation. We value teamwork, reliability, and customer service, with weekend rotation and benefits.

Qualifications

  • Must be able to work cooperatively with patients, visitors, and staff.
  • Stand, stoop, lift moderate weight, push and pull items.
  • Basic understanding of computers and ability to operate a computer.
  • Customer service experience preferred.

Responsibilities

  • Assemble patient trays and deliver meals according to dietary orders.
  • Operate the cash register and handle money during cafeteria service.
  • Restock supplies and maintain sanitation in the cafeteria and dish areas.
  • Assist in meal preparation and coordinate with Dietician on menu choices.

Skills

Teamwork
Customer service
Mobility
Nutrition basics
Computer literacy
Communication

Tools

Dietary Management System

Job description

Careers With Purpose
Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.

Facility: Marsh Med Ctr Iron Mtn
Location: Iron Mountain, MI
Address: 1721 S Stephenson Ave, Iron Mountain, MI 49801, USA
Shift: 8 Hours - Varied Shifts
Job Schedule: Part time
Weekly Hours: 20.00
Salary Range: $16.65 - $21.92
Union Position: Yes

Department Details

Marshfield Medical Center-Dickinson is seeking a motivated, personable Dietary Clerk to join our Food Services team. We offer a collaborative work environment, opportunities to learn and develop, and a comprehensive benefits package.

If you are looking for meaningful work that directly supports healing and patient care, we’d love to connect with you!

Position Details:

Union: AFSCME

Internal Posting Timeline: Monday, August 3, 2026 - Thursday, August 6, 2026 at 10:30am

Shift Length: 8 hours

Start Times: 5:00am, 6:30am, 7:00am, 10:30am, or as assigned (including weekend rotation)

Overtime Status: 8+ hours in 1 day or 80+ hours in 2 work weeks

Job Summary

The Dietary Clerk is responsible for accurately assembling patient trays, delivering meals, receives and records dietary orders using Dietary Management System, assists patient with menu selection, cleaning and sanitation of soiled dishes, restocking and servicing cafeteria to include operation of cash register. Responsibilities include assisting patients with meal selection using Dietary Management System in coordination with diets as assigned by Dietician: communicate discrepancies & issues to Dietician as applicable. Accurately assembles and delivers patient and guest trays according to menu selection as entered into Dietary Management System using proper portion control; picks up tray when patient is finished delivers food and beverage orders to other departments; assists in preparation for and delivery of special function orders. Serves meals and maintains proper supplies in the cafeteria. Runs cash register, receives, and counts money. Operates dish machine, washes dishes including pots, pans, and carts using proper cleaning and sanitation procedures. Assists cooks by cleaning vegetables, preparing salads, desserts, and performing various other food prep tasks as needed.

Regular attendance is required in order to carry out the essential functions of the position.

Reviews and meets ongoing competency requirements of the role to maintain the skills, knowledge, and abilities to perform, within scope, role specific functions.

Qualifications

Must be able to Work cooperatively and interact with patients, visitors, and employees. Make mature judgements. Stand stoop, lift moderate weight, push, and pull items. Exhibit a high level of customer service skills. Knowledge and understanding of basic nutritional needs. Basic understanding of computers & ability to operate a computer on varying levels. Customer Service experience preferred.

Benefits

Sanford offers an attractive benefits package for qualifying full-time and part-time employees.

  • health insurance
  • dental insurance
  • vision insurance
  • life insurance
  • a 401(k) retirement plan
  • work/life balance benefits
  • a generous time off package to maintain a healthy home-work balance

For more information about Total Rewards, visit https://sanfordcareers.com/benefits .

Sanford is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org .

Sanford has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0269724
Job Function: Facilities and General Services
Featured: No

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