Dietary Assistant PT

Richwood Nursing & Rehab in

La Grange (KY)

On-site

USD 17,000 - 24,000

Full time

14 days+

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Benefits offered by this job

Health Coverage (Medical, Dental, &amp
PTO & Holidays
Health Savings Account
Flexible Spending Account
401(k) with company match
Employee Assistance Program

Job summary

Richwood Nursing & Rehab in LaGrange, KY is seeking a full-time Dietary Aide to support the dietary department with meal tray preparation, dishwashing, and related tasks under supervision.

Learn the routine quickly, set up meal trays, assist with serving meals, manage dishwashing, and maintain a clean, sanitary kitchen. Requires a high school diploma and a food handler certificate; eligible for benefits.

Qualifications

  • High school diploma or equivalent.
  • Ability to read technical procedures and follow recipes.
  • Must obtain and maintain food handlers' certificate.
  • Ability to apply fractions, percentages, ratios and proportions.
  • Ability to solve practical problems.
  • Ability to interpret written or oral instructions.

Responsibilities

  • Set up meal trays.
  • Strip down returned trays and start washing dishes.
  • Assist with serving the different meals.
  • Check and record chlorine concentration and water temperature of dishwashing machine.
  • Operate dishwasher.
  • Prepare nourishments and snacks.
  • Sweep and mop kitchen.
  • Carry out trash and garbage.
  • Put groceries away in a safe, orderly and clean manner.
  • Leave the kitchen in a clean and sanitary manner and assist the cook or dietary supervisor.

Skills

Reading procedures
Follow recipes
Food safety
Basic math

Education

High school diploma or equivalent

Job description

Dietary Assistant PT (Food Services)



Join Richwood Nursing & Rehab as a Full Time Dietary Aide

(We're located in Oldham County - in beautiful LaGrange Kentucky)

As a Dietary Aide you will assist in dietary department functions including preparation of meal trays, dishwashing and other assigned task as may be directed by the Cook and/or Dietary Supervisor. Assignments are determined by the needs basis on the activity of the shift.

We offer an exceptional benefits package designed to enhance your well-being and support your lifestyle:

  • Health Coverage: Medical Dental & Vision
  • PTO and Holidays: Sick, Vacation & 7 paid Holidays (includes your Birthday).
  • Financial Wellness: Health Saving (HSA) & Flexible Spending (FSA) Accounts.
  • Retirement Planning: 401(k) plan with company match.
  • Support When You Need It: Employee Assistance Plan (EAP).

Base Pay: $15.00 USD Hourly

Essential Duties

Must be able to learn food service routine within a short period.

• Set up meal trays.

• Must strip down returned trays and start washing dishes.

• Assist with serving the different meals.

• Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.

• Observe the water temperatures of dishwasher during dishwashing cycles.

• Operate dishwasher.

• Prepare nourishments and snacks.

• Sweep and mop kitchen.

• Carry out trash and garbage.

• Put groceries away in a safe, orderly and clean manner.

• To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.

• Clean work surfaces and refrigerators.

• Sweep, mop, and maintain floors.

• Participate in the orientation and on-going training of dietary staff.

• Ability to work in cooperation and harmony with personnel in all departments.

Supervisory Requirements

This job has no supervisory responsibilities.

Qualification Education and/or Experience

High school diploma or equivalent.

Language Skills

Ability to read technical procedures.

Ability to read and follow recipes.

Ability to effectively present information and respond to questions from managers and employees.

Mathematical Skills

Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.

Reasoning Ability

Ability to solve practical problems.

Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.

Certificates, Licenses, Registrations

Must obtain and maintain food handlers' certificate.

Physical Demands

The essential functions of this position require the following physical abilities: Standing and /or walking very frequently. Sitting occasionally. Reaching with hands and arms frequently, pushing/pulling very frequently. Talking and /or hearing very frequently. Tasting and /or smelling very frequently. Lifting up to 50 pounds frequently. Climbing, balancing, stooping, kneeling, crouching, or crawling occasionally. Close, distance, color, peripheral, and depth perception in vision: ability to adjust focus.

Work Environment

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually low to moderate.

Additional Information

Note: Nothing in this job specification restricts management's right to assign or reassign duties and responsibilities to this job at any time. Critical features of this job are described under various headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. The above statements are strictly intended to describe the general nature and level of the work being performed. They are not intended to be construed as a complete list of all responsibilities, duties, and skills required of employees in this position.

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.

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