Dietary Aide Supervisor — Lead Patient-Centric Food Service

Forefront; Hudsonville (MI); Sur place; USD 24 796 - 28 929; Plein temps

Avantages offerts par ce poste

PTO

Vacation time

Holidays

Medical insurance

Dental insurance

401(k)

Employee Assistance Program

Résumé du poste

A healthcare provider in Hudsonville is looking for a Dietary Aide Supervisor to lead daily operations and ensure high-quality meal service for patients. You will oversee team tasks, manage patient dietary preferences, and maintain food quality and safety standards. Leadership experience in food service is preferred, alongside strong communication skills. Join a mission-driven team that values growth and support in patient care.

Qualifications

• Prior experience in food service – lead or supervisory experience preferred.
• Knowledge of dietary restrictions, allergies, and special diets.
• Strong communication and customer service skills.
• Comfort with basic computer tasks (Microsoft Office).
• ServSafe certification preferred or willingness to obtain.

Responsabilités

• Lead the team: assign and oversee daily tasks.
• Ensure meal quality: prepare and maintain food service lines.
• Support patient care: assemble trays according to dietary needs.
• Manage patient data: maintain a dietary database.
• Keep it safe & sanitary: uphold safety and sanitation protocols.
• Be the go‑to resource: support team and solve problems.

Connaissances

Leadership

Communication skills

Customer service

Knowledge of dietary restrictions

Organization

Outils

Microsoft Office

Description du poste

A healthcare provider in Hudsonville is looking for a Dietary Aide Supervisor to lead daily operations and ensure high-quality meal service for patients. You will oversee team tasks, manage patient dietary preferences, and maintain food quality and safety standards. Leadership experience in food service is preferred, alongside strong communication skills. Join a mission-driven team that values growth and support in patient care.