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PACS in Paradise, CA is seeking a Dietary Aide to support kitchen operations. You will learn the food service routine quickly, set up meal trays, strip down returned trays, and start washing dishes.
The role includes assisting with service, checking dishwasher chlorine concentration and temperatures, and maintaining a clean, sanitary kitchen. Responsibilities also cover washing duties, food preparation of nourishments, floor care, stocking groceries, and collaborating with other departments.
The dietary aide assignments are determined by the needs basis on the activity of the shift. He/she is reports to the Cook and Dietary supervisor.
This job has no supervisory responsibilities.
High school diploma or equivalent.
Ability to read technical procedures. Ability to read and follow recipes. Ability to effectively present information and respond to questions from managers and employees.
Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.
Ability to solve practical problems. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Must obtain and maintain food handlers’ certificate.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually low to moderate.
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.