Dietary Aide - Full-Time

Geisinger; Murfreesboro (TN); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a state-of-the-art treatment center as a Dietary Aide, where you'll play a vital role in food preparation and delivery. This position offers an opportunity to ensure compliance with food safety regulations while working in a supportive and dynamic environment. You'll be part of a dedicated team committed to providing exceptional care to patients. Enjoy a fulfilling career with extensive benefits, including medical, dental, and vision insurance, paid time off, and tuition reimbursement for career advancement. This is a fantastic opportunity for those passionate about food service and patient care.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Retirement Plan

Paid Time Off

Tuition Reimbursement

Employee Assistance Program

Flexible Spending Account

Health Savings Account

Paid Holidays

Qualifications

• Experience in food preparation and sanitation preferred.
• ServSafe Certification or similar food safety certification required.

Responsibilities

• Assist with food preparation and delivery services.
• Ensure compliance with food safety regulations and sanitation procedures.
• Perform routine cleaning and sanitation of kitchen and dining areas.

Skills

Food Preparation

Sanitation Procedures

Compliance with Regulations

Customer Service

Education

High School Diploma or Equivalent

Tools

Food Safety Certification

Job description

Overview

Join our team at TrustPoint Hospital as a FULL-TIME Dietary Aide!

We are seeking a dietary aide to assist with routine food preparation and delivery services of cold or hot foods in the facility.

TrustPoint Hospital is a 217-bed, state-of-the-art treatment center providing comprehensive medical and psychiatric services on both inpatient and outpatient bases. We deliver exceptional care to patients needing acute physical medicine and rehabilitation, adult, adolescent, geriatric psychiatry, and medical psychiatry.

TrustPoint Hospital offers an extensive array of benefits to our valued team members. Current offerings encompass:

• Medical, Dental, and Vision Insurance coverage
• Health Savings Account (HSA) and Flexible Spending Account (FSA) options
• Company-paid Basic Life & AD&D insurance
• Disability benefits
• 401(k) Retirement Plan with a company match
• Employee Assistance Program (EAP) and Employee Discount Program
• Paid Holidays for work-life balance
• Paid Time Off (PTO)
• Tuition Reimbursement opportunities for career advancement

Responsibilities

ESSENTIAL FUNCTIONS:

• Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas.
• Properly prepare, serve and store food in accordance with facility policies.
• Ensure compliance with state or federal regulations.
• Prepare foods according to standardized recipes and approved menu.
• Utilize service methods and food handling techniques to ensure quality.
• Understand and apply the sanitation procedures needed to provide a safe and healthy environment.
• Adhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to dietician, supervisor or manager.
• Perform other functions and tasks as assigned.

Qualifications

EDUCATION/EXPERIENCE/SKILL REQUIREMENTS:

• High school diploma or equivalent preferred.

LICENSES/DESIGNATIONS/CERTIFICATIONS:

• ServSafe Certification or similar food safety certification, where required by the state and facility.

We are committed toprovidingequalemploymentopportunitiestoall applicantsforemploymentregardlessofanindividual’scharacteristicsprotected byapplicable state,federalandlocallaws.

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