Dietary Aide Full-Time

PACS; Clovis (CA); On-site; USD 24,000 - 25,000; Part time

Job summary

Willow Creek Health Care Center in Clovis, CA is seeking a part-time Dietary Aide to support daily food service operations for residents. The role reports to the Cook and Dietary Supervisor and emphasizes safe, clean, and timely meal service.

Qualifications include a high school diploma; ability to read procedures, communicate effectively, and apply basic math. A Food Handler's Certificate is required, with frequent standing and ability to lift up to 50 pounds.

Qualifications

• Education: High school diploma or equivalent.
• Language: Ability to read technical procedures and follow recipes.
• Language: Ability to communicate effectively with supervisors and coworkers.
• Math: Basic math concepts such as fractions, percentages, ratios, and proportions.
• Reasoning: Ability to solve practical problems and interpret instructions.

Responsibilities

• Learn and follow food service routines in a timely manner.
• Set up and serve meal trays.
• Strip returned trays and wash dishes.
• Operate dishwasher and monitor cycles.
• Check chlorine concentration and water temp of dishwasher.

Education

High school diploma or equivalent

Reading procedures

Effective communication

Basic math

Problem solving

Job description

Dietary Aide (Part-Time)

Willow Creek Health Care Center
Location: Clovis, Ca.
Pay Rate: $17.48-** 17.50 **** per hour**
Schedule: full-Time
Skilled Nursing Facility (SNF)

General Purpose

Dietary Aide assignments are determined based on the needs and activity of each shift. This position reports to the Cook and Dietary Supervisor and supports daily food service operations to ensure residents receive meals in a safe, clean, and timely manner.

Essential Duties and Responsibilities

• Learn and follow food service routines in a timely manner

• Set up and serve meal trays

• Strip returned trays and wash dishes

• Operate dishwasher and monitor dishwashing cycles

• Check and record chlorine concentration and water temperature of dishwasher at the beginning of the shift

• Prepare nourishments and snacks

• Clean and sanitize kitchen work areas, equipment, and refrigerators

• Sweep, mop, and maintain kitchen and dining area floors

• Take out trash and garbage

• Properly store groceries in a safe, clean, and organized manner

• Leave kitchen areas clean and sanitary at the end of each shift

• Assist the Cook or Dietary Supervisor as needed

• Participate in orientation and ongoing dietary training

• Work cooperatively with staff across all departments

Supervisory Responsibilities

• This position has no supervisory responsibilities

Qualifications

Education & Experience

• High school diploma or equivalent required

Language Skills

• Ability to read technical procedures and follow recipes

• Ability to communicate effectively with supervisors and coworkers

Mathematical Skills

• Ability to apply basic math concepts such as fractions, percentages, ratios, and proportions

Reasoning Ability

• Ability to solve practical problems

• Ability to interpret written, oral, diagrammatic, or schedule-based instructions

Certificates / Licenses

• Must obtain and maintain a Food Handler's Certificate

Physical Demands

• Frequent standing and walking

• Ability to lift up to 50 pounds

• Frequent reaching, pushing, pulling, talking, hearing, tasting, and smelling

• Occasional climbing, balancing, stooping, kneeling, crouching, or crawling

• Visual abilities include close, distance, color, peripheral, and depth perception

• Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions

Work Environment

• Kitchen and food service environment

• Noise level typically low to moderate

• Reasonable accommodations available as needed

Additional Information

This job description does not limit management's right to assign or reassign duties at any time. The duties listed describe the general nature and level of work performed and are not intended to be an exhaustive list.

Equal Employment Opportunity (EEO) Statement

Garden City Care Center is an Equal Opportunity Employer. We are committed to providing equal employment opportunities to all applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected status in accordance with applicable laws.

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.