Dietary Aide Dishwasher

Life Care Centers of America

Kapolei (HI)

On-site

USD 32,000 - 42,000

Full time

2 days ago
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Job summary

Life Care Centers of America seeks a Dietary Aide to support patient dining needs in a hospital-like care setting in Kapolei, HI. You will assist with food preparation and service, ensuring meals meet nutrition standards and patients receive courteous, responsive service.

Responsibilities include maintaining clean dining areas, adhering to safety and regulatory guidelines, and collaborating with the dietary team to deliver quality patient care. Equal opportunity employer.

Qualifications

  • High school graduate or equivalent.
  • Prior health-care experience preferred.
  • Prior food services experience preferred.

Responsibilities

  • Assist in food preparation and serving to patients.
  • Maintain clean and sanitary dining areas.
  • Provide excellent patient service and support the dietary team.
  • Follow policies and procedures to meet regulatory standards.

Skills

Customer service

Education

High school graduate or equivalent
Prior health-care experience
Prior food services experience

Job description

Come and grow with us! We are affiliated with Life Care Centers of America, which is a privately owned 47-year industry leader in healthcare with more than 200 locations across the U.S. We are currently seeking a qualified Dietary Aide to add to our team of professionals. We believe that every job in our company plays a vital role in our continued growth and commitment to provide quality patient care. We believe in providing our associates with opportunities to help them reach their maximum potential through working with strong multidisciplinary teams. We invites you to come and join our growing team.

As an important member of our team, the Dietary Aide provides assistance in all food service functions to ensure patients’ dining needs are met in accordance with all applicable laws, regulations, and Life Care standards. Your daily responsibilities will be providing assistance in food preparation and serving, while maintaining clean and sanitary conditions.

Education, Experience, And Licensure Requirements
  • High school graduate or equivalent preferred
  • Prior health-care experience preferred
  • Prior food services experience preferred
Specific Job Requirements
  • Implement and interpret the programs, goals, objectives, policies, and procedures of the department
  • Maintains professional working relationships with all associates, vendors, etc.
  • Exhibit excellent customer service and a positive attitude towards patients
  • Concentrate and use reasoning skills and good judgment

An Equal Opportunity Employer

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