Dietary Aide

Parker Nursing and Rehabilitation Center; Streator (IL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Excellent Pay

Paid Vacation Time-Cash Out Option

Paid Sick Time

Attendance Bonus

Group Health Insurance

Dental and Vision Insurance

Life insurance plans

Disability plans

401K

Job summary

Parker Nursing and Rehabilitation Center in Illinois is seeking a Dietary Aide to support daily dietary operations and meal service. You will work under supervision to prepare and deliver meals following established dietary plans and sanitary guidelines.

The role involves tray setup, service, inventory support, and collaboration with the facility's dietitian and Dietary Supervisor to implement approved changes.

Qualifications

• Assist in dietary functions following established policies and procedures.
• Provide palatable, properly portioned meals in accordance with dietary plans.
• Collaborate with the Dietitian/Dietary Supervisor to implement approved changes.

Responsibilities

• Serve meals at designated times with appetizing presentation.
• Set up meal trays, food carts, and dining areas as instructed.
• Check diet trays before distribution and assist in serving meals.
• Prepare and deliver snacks as instructed.
• Deliver food carts and trays to designated areas.
• Assist in maintaining and using diet spreadsheets.
• Clean work areas, blocks, and refrigeration units.
• Maintain hygiene per sanitary regulations and policy.

Skills

Meal service

Dietary support

Sanitation

Food handling

Tools

Diet spreadsheets

Job description

Parker Nursing and Rehabilitation Center -

Now hiring for Dietary Aides to join our TEAM!!!

Benefits

• Excellent Pay
• Paid Vacation Time-Cash Out Option
• Paid Sick Time
• Attendance Bonus
• Group Health Insurance
• Dental and Vision Insurance
• Life insurance plans
• Disability plans
• 401K

POSITION SUMMARY:

The Dietary Aide is responsible for providing assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures, federal and state governmental regulations, and facility policies and procedures.

ESSENTIAL JOB FUNCTIONS:

• Serves meals that are palatable and appetizing in appearance at designated meal times
• Sets up meal trays, food carts, dining room, etc., as instructed
• Assists in checking diet trays before distribution
• Assists in serving meals
• Prepares and delivers snacks, etc., as instructed
• Delivers food carts, trays to designated areas
• Executing diet spreadsheets
• Cleans work tables, meat blocks, refrigerators/freezers etc.
• Washes and cleans utensils as directed
• Works with the facility's dietitian/Dietary Supervisor as necessary and implement recommended changes as required
• Ensures that all dietary procedures are followed in accordance with established policies
• Ensures that food and supplies for the next meal are readily available
• Assist in inventorying and storing incoming food, supplies, etc. as necessary
• Participates in and assists in departmental studies and projects as assigned or that may become necessary
• Other duties as assigned by the Dietary Supervisor

Prepares food etc. in accordance with sanitary regulations as well as with our established policies and procedures

Provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, This company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.