Dietary Aide

Bethany-St Joseph Corp; Onalaska (WI); On-site; USD 22,041 - 25,347; Part time

Benefits offered by this job

Tuition reimbursement – up to $3,000 per year

Paid time off program

Health, dental, life and vision insurance

Health reimbursement arrangement (HRA)

Flexible spending account (FSA)

Long-term and short-term disability insurance

Critical care and accident insurance

Employee assistance program

403(b) retirement plan

Reduced price lunch/dinner

Paid training

Job summary

Bethany-St Joseph Corp is hiring for a part-time PM dietary aid at the Onalaska Care Center in Onalaska, WI. The responsibilities include food service preparation, cleaning, and customer service to residents. No prior experience is required as training will be provided.

Candidates can enjoy numerous benefits including tuition reimbursement, health insurance, paid time off, and a retirement plan.

Qualifications

• Experience in assisted living or long-term care food service is beneficial but not required.

Responsibilities

• Prepare beverages and assist with serving meals.
• Clean and wash dishes and kitchen equipment.
• Wash and sanitize dishes and equipment.
• Assist with customer service to residents.
• Use time and temperature controls for food safety.
• Follow residents' diet orders when serving meals.
• Clean food contact surfaces and work areas.
• Serve meals in dining room or resident rooms.

Education

None

Job description

Job Details

Job Location: Onalaska Care Center - Onalaska, WI 54650

Education Level: None

Salary Range: $16.00 - $18.40 Hourly

Job Shift: PM :30pm - 7:30pm

Job Category: Food Service

We are now hiring for part‑time PM dietary aids.

Responsibilities

• Prepare beverages and assist with the serving of meals.
• Clean and wash dishes, tableware, glasses, and other kitchen and dining room equipment and surfaces.
• Wash and sanitize dishes and equipment, and store them in a sanitary and orderly fashion.
• Assist with customer service to residents, following food safety requirements.
• Keep foods safe by using time and temperature controls for safety guidelines.
• Follow residents’ diet orders and preferences when serving meals.
• Clean and sanitize food contact surfaces and work areas routinely.
• Serve meals in the dining room or in resident rooms or at the assisted living facility.

Qualifications

Experience working in assisted living or long‑term care food service is beneficial but not required. We'll train the right fit for our team.

Benefits

• Tuition reimbursement – up to $3,000 per year.
• Paid time off program and paid volunteer time.
• Health, dental, life and vision insurance.
• Health reimbursement arrangement (HRA) and flexible spending account (FSA).
• Long‑term and short‑term disability insurance.
• Critical care and accident insurance.
• Employee assistance program.
• 403(b) retirement plan.
• Breakfast and coffee/tea bar.
• Reduced price lunch/dinner.
• Paid training.

Additional benefits for higher hours:

Available to all

• Paid time off
• Employee assistance program
• 403(b) retirement plan

Additional Benefits at 40+ hours/pay period

• Tuition reimbursement
• Vision insurance
• Life insurance
• Critical care and accident insurance

Additional Benefits at 60+ hours/pay period

• Paid volunteer time
• Health insurance
• Company paid HRA
• Dental insurance
• FSA
• Long and short-term disability