Dietary Aide

CommonSpirit Health; North Dakota; On-site; USD 30,000 - 42,000; Full time

Job summary

CHI St. Alexius Health Garrison is seeking a Dietary Aide to assist in delivering high-quality food services to patients and staff.

You will prepare and deliver meal trays, assist with food preparation, maintain cleanliness, and ensure food safety compliance while engaging with patients about dietary needs. Responsibilities include following therapeutic diet guidelines, collecting patient preferences, and supporting meal service operations with attention to detail and excellent customer service

Qualifications

• One year of food service experience.
• High school diploma or equivalent combination of education and experience.

Responsibilities

• Prepare and deliver meal trays.
• Assist with food preparation and sanitation.
• Maintain cleanliness and ensure food safety compliance.
• Interact with patients regarding dietary needs and preferences.
• Operate electronic diet office software and access patient diet orders.
• Assist with menu planning and tray distribution.

Skills

Food service experience

Customer service

Attention to detail

Education

High school diploma

Tools

Diet office software

Electronic health records

Job description

Job Summary and Responsibilities

As our Dietary Aide you will assist in delivering high-quality, safe, and efficient food services to patients and staff. Every day you will prepare and deliver meal trays, assist with food preparation, maintain cleanliness, ensure food safety compliance, and interact with patients regarding dietary needs. To be successful, you will demonstrate meticulous attention to detail, strong food safety knowledge, and excellent customer service, contributing to a positive dining experience.

• Dietary Compliance & Preparation: Follows therapeutic diet guidelines, allergy restrictions, and prepares meals, nourishments, snacks, and supplements accordingly, utilizing production tools
• Patient Communication & Education: Explains basic therapeutic diet orders and menus to patients and families, escalating complex nutrition questions to clinical support
• Preference Collection & Distribution: Collects patient food preferences, ensures compliance with diet orders, and distributes preferences for timely menu planning
• Electronic System Proficiency: Operates electronic diet office software and navigates electronic health records to access patient diet orders and nutritional reports
• General Cleaning & Sanitation: Performs regular cleaning of equipment and work areas, including tray lines, coolers, office areas, and emptying trash
• Customer Service & Support: Ensures patient satisfaction regarding dietary needs while adhering to all established procedures and protocols

Job Requirements

Required

• One (1) year food service experience
• High school diploma or equivalent combination of education and experience

Where You'll Work

CHI St. Alexius Health Garrison includes the services of a 22-bed critical access hospital, a 26-bed skilled nursing facility, an attached rural health clinic, and an Emergency Department that is available 24 hours a day. We offer many outpatient services, including physical therapy, radiology services, laboratory services, cardiac rehabilitation, and IV treatments. Since opening in 1952, CHI St. Alexius Health Garrison has been dedicated to serving the residents of Garrison and the surrounding rural communities. The hospital is equipped with 4 emergency rooms, on-site lab, radiology, CT and physical therapy services. Our patients have access to 24/7 emergency care, swing-bed program, and acute care services.