Dietary Aide

Main Street Terrace Care Center; Lancaster (OH); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Supportive work environment

Training & development opportunities

Healthcare insurance for qualifying 직원

Job summary

Main Street Terrace Care Center in Lancaster, OH is seeking a dependable Dietary Aide to assist with meal prep, service, and sanitation. The role emphasizes teamwork and adherence to nutrition standards to support resident well-being.

Responsibilities include following dietary guidelines, maintaining cleanliness, recording meals, and contributing ideas for menu improvements. Training opportunities and healthcare benefits may be available.

Qualifications

• Experience in a dietary or food service role is preferred but not required.
• Strong attention to detail and ability to follow procedures.
• Good communication and teamwork skills.
• Reliable and punctual with a positive attitude.
• Ability to maintain high standards of cleanliness and organization.
• Knowledge of sanitation and food safety regulations is a plus.

Responsibilities

• Prepare meals and beverages according to specific procedures and dietary guidelines.
• Serve meals while maintaining sanitation and quality standards.
• Store stock appropriately to maintain cleanliness and prevent food spoilage.
• Accurately record meals served and monitor food temperatures to ensure safety.
• Clean assigned dining areas following established procedures.
• Wash dishes and utensils according to acceptable standards of practice.
• Ensure compliance with sanitation and health regulations.
• Participate in menu planning and contribute ideas for meal improvements.

Skills

Attention to detail

Follow procedures

Communication

Reliability

Cleanliness

Food safety basics

Job description

Main Street Terrace Care Center -

Position Overview:

We are looking for a reliable and detail-oriented Dietary Aide who can help prepare and serve meals, maintain cleanliness, and ensure our residents receive nutritious and delicious food. This role requires excellent teamwork and a commitment to maintaining high standards of sanitation and quality.

Responsibilities:

• Prepare meals and beverages according to specific procedures and dietary guidelines.

• Serve meals while maintaining sanitation and quality standards.

• Store stock appropriately to maintain cleanliness and prevent food spoilage.

• Accurately record meals served and monitor food temperatures to ensure safety.

• Clean assigned dining areas following established procedures.

• Wash dishes and utensils according to acceptable standards of practice.

• Ensure compliance with sanitation and health regulations.

• Participate in menu planning and contribute ideas for meal improvements.

Qualifications:

• Experience in a dietary or food service role is preferred but not required.

• Strong attention to detail and ability to follow procedures.

• Good communication and teamwork skills.

• Reliable and punctual with a positive attitude.

• Ability to maintain high standards of cleanliness and organization.

• Knowledge of sanitation and food safety regulations is a plus.

Benefits:

• Supportive and collaborative work environment

• Opportunities for training and development

• Healthcare Insurance for qualifying employees