Dietary Aide

The Waters; LaGrange (IN); On-site; USD 25,000 - 31,000; Full time

Job summary

The Waters in LaGrange, Indiana is hiring a full-time Dietary Aide to support our dietary services. You will assist in meal service, tray setup, sanitation and inventory, and work with the dietitian to implement approved dietary changes.

The role requires adherence to sanitary regulations and facility policies, with opportunities to contribute to departmental studies and future meal planning. We provide equal employment opportunities to all applicants.

Qualifications

• Experience in food service and dietary routines required.
• Ability to follow sanitation and safety guidelines.
• Familiarity with diet restrictions and approved procedures.

Responsibilities

• Serves meals that are palatable and appetizing at designated times.
• Sets up meal trays, food carts, and dining areas as instructed.
• Assists in checking diet trays before distribution and in serving meals.
• Prepares and delivers snacks as directed and delivers food carts/trays to designated areas.
• Executes diet spreadsheets and helps with inventorying and storing incoming food and supplies.
• Works with the dietitian/Dietary Supervisor to implement approved changes.
• Ensures dietary procedures follow established policies and that food for the next meal is ready.

Skills

Food service

Sanitation

Dietary policies

Meal preparation

Inventory management

Teamwork

Job description

NOW HIRING - DIETARY AIDE Full Time

COME JOIN OUR TEAM!!

POSITION SUMMARY:

The Dietary Aide is responsible for providing assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures, federal and state governmental regulations, and facility policies and procedures.

ESSENTIAL JOB FUNCTIONS - Dietary Aide:

• Serves meals that are palatable and appetizing in appearance at designated meal times
• Sets up meal trays, food carts, dining room, etc., as instructed
• Assists in checking diet trays before distribution
• Assists in serving meals
• Prepares and delivers snacks, etc., as instructed
• Delivers food carts, trays to designated areas
• Executing diet spreadsheets
• Cleans work tables, meat blocks, refrigerators/freezers etc.
• Washes and cleans utensils as directed
• Works with the facility’s dietitian/Dietary Supervisor as necessary and implement recommended changes as required
• Ensures that all dietary procedures are followed in accordance with established policies
• Ensures that food and supplies for the next meal are readily available
• Assist in inventorying and storing incoming food, supplies, etc. as necessary
• Participates in and assists in departmental studies and projects as assigned or that may become necessary
• Other duties as assigned by the Dietary Supervisor

Prepares food etc. in accordance with sanitary regulations as well as with our established policies and procedures

We provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, This company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.