Dietary Aide

Goldwater Care; Illinois; On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401k after 6 months of service

Job summary

Goldwater Care is seeking a Food and Nutrition Services Aide to support dining services in our Illinois facility. You will assist in preparing and serving meals, following standardized recipes and special diet orders, and help provide nutritious snacks to residents.

Responsibilities include dishwashing, delivering carts and trays, and maintaining kitchen and dining area cleanliness as directed by supervision.

Qualifications

• One year of dietary experience in a healthcare facility or other institution is preferred but not required.

Responsibilities

• Review, prepare and serve meals according to planned menus and standards.
• Prepare and serve nutritional snacks and adjust meals for residents with special diets.
• Perform dishwashing and cleaning to ensure utensils and areas are ready for the next meal.

Skills

Meal preparation

Food service

Sanitation

Dishwashing

Job description

The Food and Nutrition Services Aide is responsible for providing assistance in all food functions as directed/instructed and in accordance with established food policies and procedures.

Benefits Offered (full-time):

• Medical Insurance
• Dental Insurance
• Vision Insurance
• 401k following 6 months of service

ESSENTIAL DUTIES AND RESPONSIBILITIES:

• Review, prepare & serve meals in accordance with planned menus with standardized recipes & special diet orders. Prepare & serve residents nutritional bedtime snacks as well as substitute foods for residents who refuse foods served. Also ensure food, etc., is prepared in accordance with sanitary regulations.
• Perform dishwashing/cleaning procedures assuring that utensils, etc., are readily available for next meal.
• Prepare & deliver snacks, etc., as instructed. Deliver food carts, trays to designated areas. Serve food and drinks in the dining room as instructed. Sweeping & mopping floors in the kitchen/dish room as instructed by supervisor.

QUALIFICATIONS:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements below are representative of the knowledge, skill, and/or ability required.

• One (1) year dietary experience in a healthcare facility or other institution is preferred but is not required.