Dietary Aide

Midwest Health Inc; Eudora (KS); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive salaries

Benefits including medical, dental and

Vision coverage

401(k) with company match

Scholarship program

PAID Employee Time Off

Employee-friendly environment

Job summary

Homestead of Eudora is seeking dedicated dietary aides for full-time and part-time schedules to support day and evening meals for residents. The role is suitable for an after-school job and requires being at least 16 years old.

Daily Pay is available, with competitive salaries and benefits including medical, dental, and vision coverage, plus a 401(k) with company match, a scholarship program, paid time off, and an employee-friendly environment.

Qualifications

• Dietary Aides perform duties involving serving residents during meal times as needed.
• The ideal candidate will be comfortable in a dynamic environment, and enjoy working with seniors.
• Must be 16-years or older.

Responsibilities

• Serving and delivering meals and drinks to residents.
• Monitors all residents and guests during meal times to assure their needs are met.
• Maintains cooperative relationship with kitchen staff and other staff members in support of good communication and service.

Job description

Homestead of Eudora is looking for full-time and part-time dietary aides to round out our day and evening shifts.

This position is perfect for an after-school job. Must be 16-years or older.

Daily Pay is available!

We offer:

• Competitive salaries!
• Benefits, including medical, dental and vision coverage!
• 401(k) with company match!
• A scholarship program!
• PAID Employee Time Off
• Employee-friendly environment

Dietary Aides perform duties involving serving residents during meal times as needed. The ideal candidate will be comfortable in a dynamic environment, and enjoy working with seniors.

• Responsible for serving and delivering meals and drinks to residents.
• Monitors all residents and guests during meal times to assure their needs are met.
• Maintains cooperative relationship with kitchen staff and other staff members in support of good communication and service.