Dietary Aide

Absolut Care of Aurora Park; East Aurora (NY); On-site; USD 22,000 - 24,000; Part time

Job summary

Absolut Care of Aurora Park in New York is seeking a dependable Dietary Aide on a part-time/per diem schedule to support residents' meals and well-being. You will prepare and serve meals, assist with trays and dining rooms, deliver food, and help maintain sanitation and safety standards in a healthcare setting.

Experience in food service or healthcare is preferred, and a patient, team-oriented attitude is essential to provide quality resident care.

Qualifications

• Prior experience in food service, healthcare, long-term care, or hospitality preferred
• Ability to follow oral and written instructions
• Basic understanding of nutrition and sanitation practices
• Dependable, friendly, and service-oriented

Responsibilities

• Prepare and serve meals and beverages according to menus and resident dietary needs
• Assist in setting up trays, dining rooms, and meal carts
• Deliver food to residents in a timely and courteous manner
• Clean kitchen, dining areas, dishes, and equipment per sanitation guidelines
• Follow food safety standards and infection control protocols
• Monitor portion sizes and special dietary restrictions (e.g., diabetic, low-sodium, mechanical soft)
• Communicate with dietary manager and nursing staff regarding resident meal needs

Job description

Absolut Care of Aurora Park - Dietary Aide and per diem or part-time

Rate: $16.10/hour to 17.78/hour (depending on experience)

4 days a week 7am-3pm

We are seeking a dependable and compassionate Dietary Aide to join our healthcare facility. As part of the nutrition services team, you’ll help ensure residents receive quality meals that support their health, comfort, and recovery.

This is a great opportunity for someone who enjoys working in a team environment, has a strong work ethic, and takes pride in serving others.

Key Responsibilities:

• Prepare and serve meals and beverages according to menus and resident dietary needs

• Assist in setting up trays, dining rooms, and meal carts

• Deliver food to residents in a timely and courteous manner

• Clean kitchen, dining areas, dishes, and equipment per sanitation guidelines

• Follow food safety standards and infection control protocols

• Monitor portion sizes and special dietary restrictions (e.g., diabetic, low-sodium, mechanical soft)

• Communicate with dietary manager and nursing staff regarding resident meal needs

Requirements:

• Prior experience in food service, healthcare, long-term care, or hospitality preferred

• Ability to follow oral and written instructions

• Basic understanding of nutrition and sanitation practices

• Dependable, friendly, and service-oriented