Dietary Aide

Forest-Park-Nursing-; Dallas (TX); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

401(k)

Dental Insurance

Health Insurance

Life Insurance

Vision Insurance

Paid-Time Off

Job summary

Forest Park Nursing is seeking a Dietary Aide in Dallas to support meal preparation, service, and cleanup for residents in the nursing center. You will maintain an attractive, sanitary dining room and assist with meal delivery.

This full-time role includes benefits such as 401(k), health, dental and vision insurance, life insurance, PTO, and opportunities for raises and bonuses. We foster a family-like culture built on trust, compassion and clear communication.

Qualifications

• Highschool diploma or equivalent.
• One year's work in a large-scale cooking operation, preferred

Responsibilities

• Assists with food ordering, storage and preparation as designated by the supervisor.
• Assists cooks as directed by the supervisor.
• Prepares and labels nourishments according to center procedures.
• Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages.
• Follows production sheets and pre-preparation sheets or guidelines when appropriate.
• Cleans equipment and work area, and maintains kitchen hygiene per schedule.

Education

Highschool diploma or equivalent

Job description

*Benefits Available for Full-Time Employees*

Job Type: Full-Time

Schedule: Variable Shift

Benefits:

• 401(k)
• Dental Insurance
• Health Insurance
• Life Insurance
• Vision Insurance
• Paid-Time Off

Great Work Culture!

To provide the best resident care, we promote a culture that is both employee and patient based. We build on trust, compassion and strong communication. We reward our employees with competitive wages, raises and bonuses. Come for the job but stay for the challenge!

We take a family approach which makes our facility feel like home!

Your Job Summary

The Dietary Aide will be responsible for performing a variety of tasks in the preparation, service, and clean up for meals served to residents in the nursing center. Maintains an attractive and sanitary dining room, meal service and delivery.

Principal Responsibilities

• Assists with food ordering, storage and preparation as designated by the supervisor.
• Assists cooks as directed by the supervisor.
• Prepares and labels nourishments according to center procedures.
• Prepares and portions desserts, salads and other non-entre foods into dishes; pours beverages.
• Follows production sheets and pre-preparation sheets or guidelines when appropriate.
• Completes pre-preparation as needed or assigned including washing, peeling and cutting vegetables and fruits to prepare for use; Slices meat and measures or weighs for menu compliance and nutrition accuracy.
• Follows the cleaning schedule; Cleans the equipment and work area after each use; Sweeps and mops kitchen floors as assigned; Takes trash to dumpster as assigned; Washes pots and pans as assigned.

Qualifications

• Highschool diploma or equivalent.
• One year’s work in a large-scale cooking operation, preferred

6825 Harry Hines Blvd, Dallas, TX 75235, USA.