Dietary Aide

American Medical Administrators MGMT Company

Arnold (MO)

On-site

USD 25,000 - 35,000

Full time

14 days+
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Benefits offered by this job

Health Insurance
Dental Insurance
Disability Insurance
Vision Insurance
Employee Assistance Program
401(k)
Life Insurance
Paid Time Off
Telemedicine
Unlimited Assistance
Mayo Clinic Programs

Job summary

American Medical Administrators MGMT Company is seeking a Dietary Aide to care for residents with empathy and patience. You will assist in meal preparation, follow menus, and maintain a clean, orderly kitchen and dining area.

The role emphasizes teamwork, attention to detail, and the ability to multitask in a fast-paced environment. Benefits include health and dental insurance, retirement plans, paid time off, and access to telemedicine and Mayo Clinic programs.

Qualifications

  • Strong attention to detail
  • Ability to multitask and handle a high-volume workload
  • Ability to work efficiently in a fast-paced environment
  • Basic math skills

Responsibilities

  • Prepare ingredients for cooking, including washing and chopping vegetables and meat
  • Cook and present dishes according to menu specifications, including following recipes and presentation standards
  • Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels
  • Communicate effectively with other team members, including the kitchen staff and management
  • Follow all safety and sanitation policies and procedures
  • Other duties as assigned
  • Strong attention to detail
  • Ability to multitask and handle a high-volume workload
  • Ability to work efficiently in a fast-paced environment
  • Basic math skills

Job description

We are seeking individuals with genuine empathy and patience to help care for our residents’ needs. Applicants must have a caring approach and be willing to care for the needs of patients and the team. Pillars for successful employment are work ethic, integrity, and competence.

We are currently seeking a Dietary Aide.

Job Responsibilities and Duties:
  • Prepare ingredients for cooking, including washing and chopping vegetables and meat
  • Cook and present dishes according to menu specifications, including following recipes and presentation standards
  • Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels
  • Communicate effectively with other team members, including the kitchen staff and management
  • Follow all safety and sanitation policies and procedures
  • Other duties as assigned
  • Strong attention to detail
  • Ability to multitask and handle a high-volume workload
  • Ability to work efficiently in a fast-paced environment
  • Basic math skills
  • Competitive salary
  • Paid time off
Requirements:
  • Strong attention to detail
  • Ability to multitask and handle a high-volume workload
  • Ability to work efficiently in a fast-paced environment
  • Basic math skills
Benefits:
  • Health Insurance
  • Dental Insurance
  • Disability Insurance
  • Vision Insurance
  • Employee Assistance Program
  • 401(k)
  • Life Insurance
  • Paid Time Off
Additional Benefits:
  • Telemedicine: $0 co-pay for telemedicine appointments, providing easy access to medical consultations from the comfort of your home.
  • Unlimited Assistance: Receive unlimited support for legal, financial, childcare, elder care, and more—designed to support your personal and family well-being.
  • Mayo Clinic Programs: Access exclusive programs from the Mayo Clinic, including resources for workouts, lifestyle, mental health, and diet to promote a balanced and healthy lifestyle.

These additional benefits are available to you without reducing your take-home pay!

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