Diet Technician

Healthcare Services Group, Inc; Gainesville (VA); On-site; USD 25,000 - 34,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

Get paid when you need it with PNCEarn

Financial Wellness Support from PNCWor

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group, Inc. is hiring a Diet Technician to assist in planning and delivering meals tailored to residents' dietary needs in long-term care facilities.

Join a team dedicated to positively impacting the communities we serve and improving resident experiences. You will work under supervision, with opportunities for hands-on training, career development, and benefits such as telemedicine and wellness programs.

Qualifications

• Associate’s degree in nutrition/dietetics or CDM required.
• 1–3 years of dietary experience in long-term care in a consultant or supervisory role required.
• In the process of obtaining Registration by the Commission on Dietetic Registration preferred.

Responsibilities

• Assist in planning, preparing, and delivering resident meals according to individual dietary needs and physician orders.
• Collaborate with the dietary team to assess and implement residents' nutritional plans.
• Maintain accurate records of residents' dietary requirements and adjustments.
• Follow food safety, sanitation, and therapeutic diet guidelines.

Skills

Communication skills

Record keeping

Education

Associate’s degree in nutrition/dietetics or CDM

Registration by the Commission on Dietetic Registration in progress

Job description

Full-time and Part-time Openings! Join Healthcare Services Group (HCSG) as a Diet Technician, where you will assist in planning and delivering specialized meals to meet residents' dietary needs in long-term care facilities. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing resident experiences, join us and make a difference!

Pay Rate

USD $18.00 - USD $25.00 /Hr.

Available Benefits For All Employees

• Free Telemedicine*
• Free Prescription Discount Program
• Free Employee Assistance Programs
• Get paid when you need it with PNC EarnedIt
• Financial Wellness Support from PNC Workplace Banking
• Hands-on-Training & Support
• Career Development

• Not available in AR.

Responsibilities

• Works under the supervision of the Registered Dietitian in providing nutrition care for patients/residents in accordance with current federal, state, and local standards, guidelines, and regulations that govern the facility.
• Assist in planning, preparing, and delivering resident meals according to individual dietary needs and physician orders.
• Collaborate with the dietary team to assess and implement residents' nutritional plans.
• Follow food safety, sanitation, and therapeutic diet guidelines.
• Maintain accurate records of residents' dietary requirements and adjustments.
• Interact positively with residents, staff, and guests, providing excellent customer service and support.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• All other duties as assigned.

Qualifications

• Associate’s degree in nutrition/dietetics or Certified Dietary Manager required.
• 1-3 years of dietary experience in long-term care in a consultant or supervisory role required.
• In the process of obtaining Registration by the Commission on Dietetic Registration preferred.
• General knowledge of nutrition, food safety, and sanitation requirements.
• Ability to follow meal schedules and read food tray cards accurately.
• Strong communication skills and ability to maintain records.
• Ability to interact positively with residents and staff.
• Must be able to lift/carry 10 lbs., push/pull 10 lbs., and work around food and cleaning products.
• Compliance with COVID-19 vaccination policies is required.
• Must live in the service area.

Additional Pay Information

Offered hourly rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced.

EEO Statement

HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.