DIET CLERK (FULL TIME AND PART TIME)

Compass Group USA

Rondout (NY)

On-site

USD 25,000 - 33,000

Full time

17 hours ago
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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Commuter Benefits

Job summary

Morrison Healthcare, a Compass Group company, is hiring a Diet Clerk in Kingston, NY. Under the Patient Services Manager and Clinical Nutrition Manager, you will manage patient menus, collect data, and perform diet office tasks as needed.

The role requires at least 5 years of food service experience in health and nutrition settings, with the ability to assist patients in menu selections and ensure diet compliance. Full-time and part-time positions are available with comprehensive benefits.

Qualifications

  • At least 5 years of food service experience in a health and nutrition setting required.
  • Experience with patient menu management and diet office functions preferred.

Responsibilities

  • Distributes and collects menus.
  • Assists patients with menu selections per prescribed diet.
  • Plans regular and modified menus based on the diet manual.
  • Prepares supplements, tube feedings, and enteral formula.
  • Performs other duties as assigned.

Skills

Food service experience
Dietary knowledge
Menu management

Job description

Select how often (in days) to receive an alert:

  • We are hiring immediately for a full and part time DIET CLERK position.
  • Location: HealthAlliance Hospital - 105 Mary Avenue, Kingston, NY 12401Note: online applications accepted only.
  • Schedule: Full and part time schedule. Monday, Wednesday, Friday, and Sunday hours may vary. More details upon interview.
  • Requirement: At least 5 years of food service experience in a Health and Nutrition setting required.
  • Pay Range: $18.50per hour to$24.00per hour.

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Job Summary

Summary: Under the direction of the Patient Services Manager and/or Clinical Nutrition Manager, responsible for patient menu management, data collection, and diet office functions, as needed.

Essential Duties and Responsibilities:

  • Distributes and collect menus.
  • Assists patients in completing menu selections in compliance with prescribed diet, as assigned by dietitian.
  • Offers alternatives to menu as allowed on prescribed diet in accordance with food allergies or sensitivities, cultural, ethnic and religious preferences when patient inquires or needs additional selections.
  • Plans regular and modified menus based on current diet manual.
  • Prepares and distributes supplements, tube feedings, and enteral formula in an accurate and timely manner.
  • May be responsible for the preparation, distribution, inventory and management of human/donor milk and/or infant formula.
  • Adheres to facility confidentiality, HIPAA regulations, and patient's rights policies.
  • Complies with regulatory agency standards, including federal, state and TJC.
  • Completes all required documentation, reports and logs.
  • Follows facility and department infection-control policies and procedures.
  • Participates in facility-wide and department Performance Improvement Program and on Performance Improvement teams to improve processes and patient care.
  • Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positionsare offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offerthe following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Morrison Healthcare maintains a drug-free workplace.

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