Diet Clerk

NorthShore University HealthSystem; Naperville (IL); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a forward-thinking healthcare organization as a Diet Clerk, where you'll play a vital role in enhancing patient experiences through exceptional meal service. This position involves operating the room service call center, ensuring patients receive their meals according to dietary needs, and entering orders into the CBORD system. Ideal candidates will have food service experience and a passion for patient care. With a commitment to professional growth, this role offers various benefits, including tuition reimbursement and wellness programs, making it an exciting opportunity to thrive in a supportive environment.

Benefits

Premium Pay

Tuition Reimbursement

Health Savings Account Options

Retirement Options with Company Match

Paid Time Off and Holiday Pay

Community Involvement Opportunities

Wellness Program Savings Plan

Free Parking

Various Medical, Dental, Pet and Vision options

Qualifications

• Certification in State of Illinois Food Handler Training required.
• Experience in a healthcare food service setting preferred.

Responsibilities

• Operate the room service call center for meal orders.
• Familiar with menu offerings and diet variations.

Skills

Food Service Experience

Customer Service Skills

Knowledge of Dietary Restrictions

Education

High School Diploma or GED

Tools

CBORD System

Job description

Hourly Pay Range:

$18.31 - $25.63 - The hourly pay rate offered is determined by a candidate's expertise and years of experience, among other factors.

Position Highlights:

• Position: Diet Clerk
• Location: Edward Hospital - Naperville, IL
• Per Diem | Hours are determined by department needs
• Hours: Monday-Friday, shifts will vary from 5AM - 7:30 PM with rotating weekends and holidays

What you will do:

• The Diet Clerk is responsible for operating the room service call center, answering the phone when patient calls for their meal order, and entering meal orders into the CBORD system for transmission to the room service line.
• This position needs to be familiar with all menu offerings, diet variations, and specifics of what may be ordered by patients based on their physician prescribed diet.

What you will need:

• Certification: State of Illinois Food Handler Training Certificate Program (ANSI Accredited) required within 30 days of start
• Preferred: High School Diploma or GED and minimum of one year of food service experience in a healthcare setting

Benefits (For full time or part time positions):

• Premium pay for eligible employees
• Career Pathways to Promote Professional Growth and Development
• Various Medical, Dental, Pet and Vision options
• Tuition Reimbursement
• Free Parking
• Wellness Program Savings Plan
• Health Savings Account Options
• Retirement Options with Company Match
• Paid Time Off and Holiday Pay
• Community Involvement Opportunities

Endeavor Health is a fully integrated healthcare delivery system committed to providing access to quality, vibrant, community-connected care, serving an area of more than 4.2 million residents across six northeast Illinois counties. Our more than 25,000 team members and more than 6,000 physicians aim to deliver transformative patient experiences and expert care close to home across more than 300 ambulatory locations and eight acute care hospitals - Edward (Naperville), Elmhurst, Evanston, Glenbrook (Glenview), Highland Park, Northwest Community (Arlington Heights) Skokie and Swedish (Chicago) - all recognized as Magnet hospitals for nursing excellence. For more information, visit www.endeavorhealth.org.

When you work for Endeavor Health, you will be part of an organization that encourages its employees to achieve career goals and maximize their professional potential.

Please explore our website (www.endeavorhealth.org) to better understand how Endeavor Health delivers on its mission to "help everyone in our communities be their best".

Endeavor Health is committed to working with and providing reasonable accommodation to individuals with disabilities. Please refer to the main career page for more information.

Diversity, equity and inclusion is at the core of who we are; being there for our patients and each other with compassion, respect and empathy. We believe that our strength resides in our differences and in connecting our best to provide community-connected healthcare for all.

EOE: Race/Color/Sex/Sexual Orientation/ Gender Identity/Religion/National Origin/Disability/Vets, VEVRRA Federal Contractor.