Dessert Finisher/Barista

The Cheesecake Factory Incorporated; Nashville (TN); On-site; USD 19,286 - 26,863; Part time

Benefits offered by this job

Flexible scheduling

Medical coverage

Paid vacation and sick time

Discounted shift meals

Career growth opportunities

Job summary

A renowned dining establishment in Nashville is seeking a Dessert Finisher / Barista to enhance our bakery offerings. In this role, you will add final touches to our signature cheesecakes and craft exquisite espresso drinks for guests. Ideal candidates are enthusiastic team players, possess a can-do attitude, and are eager to learn. Flexible scheduling, medical coverage, and discounts on meals are offered, along with opportunities for growth in our culinary environment.

Qualifications

• Must be at least 18 years old.
• Willingness to tackle tasks with a smile and help others.

Responsibilities

• Put finishing touches on desserts and cheesecakes.
• Craft delicious espresso beverages for guests.

Skills

Can-do attitude

Team player

Willingness to learn

Prior restaurant or barista experience

Job description

Compensation Range: $14.00 - $19.50 / Hour

Overview

• Great earnings potential
• Full and part-time hours available
• Flexible scheduling to fit your life
• Medical coverage starting at $12 per pay period, plus dental and vision
• Paid vacation and sick time
• No-cost Hospitality, GED and Associates Degree programs
• Discounted shift meals and a 25% discount when dining in as a guest
• Eligible for up to 50% next day pay (exclusions apply)
• Fortune 100 Best Companies to Work For® since 2014 and PEOPLE Companies that Care since 2021
• Career growth opportunities

What You’ll Do

As a Dessert Finisher / Barista, you’re the friendly face behind our beautiful bakery case, putting the finishing touches on our famous cheesecakes and desserts. You’ll glaze our iconic strawberries, create perfect whipped cream dollops that “wow” and craft delicious espresso beverages for our guests to enjoy.

Your Background

• A can‑do attitude: you tackle every task with a smile
• Team player: you’re always willing to give and ask for help
• Willingness to learn: you’re eager to build upon your skills
• Prior restaurant, hospitality or barista experience is a plus
• Must be at least 18 years old

Who we are

Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary‑forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.

We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third‑party bakery customers.

We are an E‑Verify and equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.

#SoCheesecake #LifeAtCheesecake

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