Denny's Short Order Cook

RREMC Restaurants, Llc; Lafayette, Northern (IN, KY); Hybrid; USD 22,000 - 25,000; Full time

Benefits offered by this job

Tip opportunities

Flexible scheduling

Growth opportunities

Job summary

RREMC Restaurants, Llc in Lafayette, IN, is seeking a skilled Cook to join the kitchen team. You will prepare and cook a variety of dishes, maintain a clean, organized space, and work closely with a fast-paced team to deliver quality plates.

The role requires professional kitchen experience, a passion for food, and flexibility for weekends/evenings. Competitive pay, tips, and opportunities for growth are offered by a friendly, energetic team.

Qualifications

• Professional kitchen experience required.
• Must have a passion for food and strong work ethic.
• Able to work flexible shifts, including weekends and evenings.
• Strong communication and time management skills.
• Creativity and attention to detail in food presentation.

Responsibilities

• Prepare and cook a variety of dishes with precision and flair.
• Maintain a clean and organized kitchen.
• Work efficiently in a team-oriented, fast-paced environment.
• Follow recipes, safety guidelines, and food quality standards.
• Get creative and contribute ideas for new menu items!

Skills

Cooking

Teamwork

Time management

Job description

• Pay or shift range: $16 USD to $18 USD. The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.
• Travel Required: No.

Description

About the Job: We’re looking for a skilled and passionate Cook to join our kitchen crew. You’ll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care.

What You’ll Do:

• Prepare and cook a variety of dishes with precision and flair
• Maintain a clean and organized kitchen
• Work efficiently in a team-oriented, fast-paced environment
• Follow recipes, safety guidelines, and food quality standards
• Get creative and contribute ideas for new menu items!

What We’re Looking For:

• Previous cooking experience (professional kitchen experience is a must!)
• A passion for food and a strong work ethic
• Ability to work flexible shifts, including weekends and evenings
• A team player with great communication and time management skills
• Creativity and attention to detail in food presentation

What We Offer:

• Competitive pay and tip opportunities
• Flexible scheduling
• A fun, energetic, and supportive team environment
• Opportunities for growth and career development

Travel Required

No.

Preferred

6 months to 1 year cooking experience cooking in a full service restaurant

Equal Opportunity Employer The employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.