Denny's Cooks - St. Augustine

RREMC Restaurants, Llc; Town of Florida (NY); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Competitive pay

Tip opportunities

Flexible scheduling

Career growth

Job summary

RREMC Restaurants, Llc is seeking a skilled Cook to join our kitchen crew. You’ll be responsible for preparing delicious meals, keeping the kitchen clean, and ensuring every plate is served with quality and care.

Responsibilities include cooking a variety of dishes, maintaining efficiency in a fast-paced team setting, and contributing ideas for new menu items. Flexibility for weekends/evenings is preferred.

Qualifications

• 6 months to 1 year cooking experience in a full-service restaurant.
• Proven ability to follow recipes, safety guidelines and quality standards.
• Strong work ethic with flexible weekend/evening availability.

Responsibilities

• Prepare and cook a variety of dishes with precision and flair.
• Maintain a clean and organized kitchen.
• Work efficiently in a team-oriented, fast-paced environment.
• Follow recipes, safety guidelines, and food quality standards.
• Get creative and contribute ideas for new menu items!

Skills

Cooking

Teamwork

Time management

Food safety

Creativity

Education

6 months to 1 year cooking experience

Job description

• Travel Required : No

Description

About the Job:
We’re looking for a skilled and passionate Cook to join our kitchen crew. You’ll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care.

What You’ll Do:

• Prepare and cook a variety of dishes with precision and flair
• Maintain a clean and organized kitchen
• Work efficiently in a team-oriented, fast-paced environment
• Follow recipes, safety guidelines, and food quality standards
• Get creative and contribute ideas for new menu items!

What We’re Looking For:

• Previous cooking experience (professional kitchen experience is a must!)
• A passion for food and a strong work ethic
• Ability to work flexible shifts, including weekends and evenings
• A team player with great communication and time management skills
• Creativity and attention to detail in food presentation

What We Offer:

• Competitive pay and tip opportunities
• Flexible scheduling
• A fun, energetic, and supportive team environment
• Opportunities for growth and career development

Travel Required

No .

Preferred

6 months to 1 year cooking experience cooking in a full service restaurant

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.