Denny's Cook - Crawfordsville

RREMC Restaurants, Llc; Indianapolis (IN); Hybride; USD 23 000 - 26 000; Plein temps

Résumé du poste

RREMC Restaurants, Llc is seeking cooks who thrive under pressure and can read a full board, feel the heat, and plate with pride. You will cook complete meals from start to finish, ensuring dishes are hot, fresh, and on time for every ticket.

Applicants should have experience in a fast-paced kitchen, strong timing, teamwork, and a commitment to consistent quality. Shift reliability and clean, organized workspaces are expected, with 6 months to 1 year of full-service restaurant experience

Qualifications

• Experience in a fast-paced kitchen — short order, line, grill, or breakfast.
• Strong sense of timing and the ability to multitask without losing quality.
• Pride in your work — the food you send out reflects you.
• Team mentality and solid communication in the weeds.

Responsabilités

• Cooking complete meals from start to finish, not just one piece of the plate.
• Executing dishes hot, fresh, and on time — every ticket, every time
• Reading and juggling multiple tickets simultaneously to keep the kitchen flowing
• Maintaining quality and consistency under pressure
• Keeping your area prepped, clean, and ready to go

Connaissances

Fast-paced kitchen

Multitasking

Team player

Communication

Description du poste

• Pay or shift range: $17 USD to $19 USD The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.
• Travel Required : No

Description

We're looking for cooks who thrive under pressure — the kind who can read a full board, feel the heat, and still plate something worth being proud of.

What you'll be doing

• Cooking complete meals from start to finish, not just one piece of the plate
• Executing dishes hot, fresh, and on time — every ticket, every time
• Reading and juggling multiple tickets simultaneously to keep the kitchen flowing
• Maintaining quality and consistency under pressure
• Keeping your area prepped, clean, and ready to go

What we're looking for

• Experience in a fast-paced kitchen — short order, line, grill, or breakfast
• Strong sense of timing and the ability to multitask without losing quality
• Pride in your work — the food you send out reflects you
• Team mentality and solid communication in the weeds
• Reliability and consistency, shift after shift

Travel Required

No .

Preferred

6 months to 1 year full-service restaurant experience

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.