Delivery Driver03231 St Johnsbury VT

Domino's Franchise; St. Johnsbury (VT); On-site; USD 20,000 - 30,000; Full time

Job summary

Domino's Franchise in St. Johnsbury, Vermont, is looking for delivery drivers. Candidates must be at least 18 years old, possess a valid driver's license, and have access to an insured vehicle. Responsibilities include operating equipment, processing orders, and maintaining cleanliness in the store. This position offers growth opportunities within the company. Ideal candidates will have strong navigational and communication skills, as well as basic math abilities.

Qualifications

• Must be at least 18 years old with a valid driver's license.
• Access to an insured vehicle for delivery.
• Ability to read maps and locate addresses.

Responsibilities

• Operate equipment and stock ingredients for food preparation.
• Receive and process telephone orders, taking inventory as needed.
• Clean equipment and facility regularly.

Skills

Navigational skills

Communication skills

Basic math skills

Motor coordination

Job description

JOB REQUIREMENTS AND DUTIES

You must be 18 years of age and have a valid driver's license with a safe driving record meeting company standards as well as access to an insured vehicle which can be used for delivery. You should possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi‑story buildings.

ADVANCEMENT

Many of our team members began their careers as delivery drivers and today are successful Domino’s franchise owners. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.

QUALIFICATIONS

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk‑in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Orientation and training provided on the job.
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Must be able to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
• Ability to enter orders using a computer keyboard or touch screen.

WORK CONDITIONS

Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks. In‑store temperatures range from 36 ° in cooler to 90 ° and above in some work areas. Sudden changes in temperature in work area and while outside. Fumes from food odors. Exposure to cornmeal dust. Cramped quarters including walk‑in cooler. Hot surfaces/tools from oven up to 500 ° or higher. Sharp edges and moving mechanical parts.

SENSING

Talking and hearing on telephone.

EEO STATEMENT

All your information will be kept confidential according to EEO guidelines.