Delivery Driver: On-Time, Friendly Service

Pizza Ranch, Inc.; Plover (IA); On-site; USD 19,000 - 25,000; Full time

Job summary

Pizza Ranch, Inc. is seeking Delivery Drivers to hand over orders at customer locations on time and with a courteous demeanor. Drivers must be able to read maps or use GPS to find delivery points and keep delivery vehicles in good condition. Applicants should be able to lift up to 40 pounds and work in a fast-paced, guest-focused environment.

Strong communication and a friendly attitude are essential to provide legendary service to guests and collaborate with team members across shifts.

Qualifications

• Must be 18 years of age or older.
• Must have a driver’s license valid under the laws of the state(s) where the team member works, acceptable motor vehicle record, proof of insurance, and satisfactory vehicle.
• May be cross-trained to perform other workstation duties within the restaurant as needed.
• Ability to be mobile and/or on your feet for extended periods of time during entire shift.
• Reaching, bending, stooping, lifting, wiping, sweeping, and mopping.
• Ability to lift and carry weight up to 40 pounds.
• Strong desire and ability to provide legendary guest service.
• Ability to positively interact with Team Members and Guests.

Responsibilities

• Deliver orders to designated places on time.
• Read a basic road map or use a GPS system to locate unfamiliar locations.
• Provide courteous service to customers when delivering orders.
• Ensure company delivery vehicles are well maintained before and after shifts.

Skills

Driver's license

Customer service

GPS/map reading

Mobility/standing

Team interaction

Job description

Pizza Ranch, Inc. is seeking Delivery Drivers to hand over orders at customer locations on time and with a courteous demeanor. Drivers must be able to read maps or use GPS to find delivery points and keep delivery vehicles in good condition. Applicants should be able to lift up to 40 pounds and work in a fast-paced, guest-focused environment.

Strong communication and a friendly attitude are essential to provide legendary service to guests and collaborate with team members across shifts.