Delivery Driver(08594) - 1170 E. Champlain Ave., Suite 101

Domino's

Fresno (CA)

On-site

USD 17,000 - 25,000

Full time

14 days+

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Job summary

Domino's Pizza is seeking a Delivery Driver at 1170 E. Champlain Ave., Suite 101 in Fresno. This full-time role involves delivering orders to customers, stocking ingredients, and maintaining the restaurant area. 18+ with a valid license and insured vehicle required; strong navigational skills are a must.

You will operate store equipment, take orders by phone, and handle inventory and paperwork. Advancement and training are provided as part of a team‑oriented environment.

Qualifications

  • You must be 18 years of age and have a valid driver's license meeting company standards.
  • Access to an insured vehicle which can be used for delivery.
  • Navigational skills to read a map and locate addresses within the delivery area.

Responsibilities

  • Operate store equipment and stock ingredients from delivery area to storage and work areas.
  • Receive and process telephone orders and take inventory; complete paperwork.
  • Deliver orders to customers, including navigating multi-story buildings and private homes.
  • Maintain cleanliness of equipment and facility; participate in on‑the‑job training.

Skills

Valid driver's license
Safe driving record
Navigational skills
Access to insured vehicle

Job description

Delivery Driver(08594) - 1170 E. Champlain Ave., Suite 101
  • Full-time
  • Job Category Org: Store Delivery Expert
ABOUT THE JOB

Right now Domino's is looking for qualified drivers to staff stores in your area. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, apply online. We're bound to have just the thing for you.

JOB REQUIREMENTS AND DUTIES

You must be 18 years of age and have a valid driver's license with a safe driving record meeting company standards as well as access to an insured vehicle which can be used for delivery. You should possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings.

ADVANCEMENT

Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.

DIVERSITY

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.

SUMMARY STATEMENT

We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!

General Job Duties For All Store Team Members Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler. Prepare product. Receive and process telephone orders. Take inventory and complete associated paperwork. Clean equipment and facility approximately daily. TrainingOrientation and training provided on the job. Communication SkillsAbility to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. multi-story buildings, private homes, and other delivery sites while carrying product. Work Conditions

EXPOSURE TO

Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks. In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas. Sudden changes in temperature in work area and while outside. Fumes from food odors. Exposure to cornmeal dust. Cramped quarters including walk-in cooler. Hot surfaces/tools from oven up to 500 degrees or higher. Sharp edges and moving mechanical parts. Varying and sometimes adverse weather conditions when delivering product, driving and couponing.

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