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Domino's in Cheyenne, WY is looking for team members to handle restaurant operations, from stocking and prepping food to processing orders and delivering via customer service excellence. The role emphasizes efficiency, accuracy in handling money, and maintaining a clean, safe work environment.
The position involves standing for long periods, lifting, and possible overtime; training includes hands-on practice and customer service orientation to support daily operations.
involve operation of all equipment; stock and rotate ingredients from delivery to storage/work area/walk-in cooler; prepare products; receive and process telephone and internet orders; count inventory and complete paperwork; clean equipment and facility.
involve the ability to stand, walk, sit, lift, carry, push, climb ladders/stairs, stoop/bend, crouch/squatt, reach, grasp with hands to use machines-tools-equipment-work aids, and tolerate exposure to varying temperatures/conditions inside and outside.
involves customer service orientation, interactive computer program, and hands-on practice.
skills involve the ability to comprehend and communicate verbally and written with customers/co-workers over the phone and in person.
involve the ability to safely drive own vehicle, navigate roads/maps, adverse terrain/stairs of delivery sites while carrying products.
involve the ability to add/subtract/multiply/divide accurately to make correct monetary change (may use calculator).
All your information will be kept confidential according to EEO guidelines.