Delivery Driver

Donatos Pizza; Delaware (OH); On-site; USD 32,000 - 45,000; Full time

Benefits offered by this job

Individual Retirement Account

Flexible Schedule

Tips

Job summary

Donatos Pizza is seeking Delivery Drivers to ensure timely and friendly service for customers. You may handle box folding, phone orders, back-of-house tasks, and delivering orders during shifts.

Drivers spend 30–70% of time on deliveries, with the remainder supporting restaurant duties. Adherence to safety, accuracy, and customer service expectations is essential for success.

Qualifications

• Must have a valid driver’s license with a clean driving record.
• Auto insurance coverage is required.
• Customer service experience is helpful but not required.
• Ability to lift 20 lb regularly and up to 50 lb occasionally.

Responsibilities

• Checks out and delivers orders accurately.
• Safely operates a motor vehicle.
• Performs in-store duties when not delivering, such as folding boxes or assisting team members.
• Preps and stocks area as needed for the shift so pizzas and subs are ready.
• Prepares for the next shift by food prep and stocking prep-tables.
• Cleans and mops lobby, restrooms, and kitchen as needed.
• Communicates with customers, coworkers, and managers in person or by phone.
• Takes customer orders over the phone when needed.
• Handles cash and provides correct change, completes checkout after shift with a manager.
• Follows all food safety guidelines and handwashing procedures.
• Prepares items per recipes for customers.

Skills

Valid driver's license

Clean driving record

Auto insurance

Customer service

Lift 20 lb

Lift 50 lb occasionally

Job description

Each Delivery Driver plays an essential role in ensuring our customers receive their order in a timely and friendly manner. Delivery Drivers may spend their shifts folding boxes, taking phone orders, assisting Restaurant Associates with back of house duties including making the finest quality product, and of course, delivering food orders to our customers. A driver may spend anywhere from 30% - 70% of their shift delivering orders and will assist where needed in the restaurant when not on deliveries. The most successful Delivery Drivers perform their role safely, efficiently, and accurately, making sure all orders are correct before leaving the restaurant.

Benefits:

Individual Retirement Account

Flexible Schedule

Tips

Requirements:

• Delivery Drivers must have a valid driver’s license, a clean driving record, and valid automobile insurance. Must maintain a driving record that meets company minimum requirements to remain in position.
• Previous Driver and/or customer service experience helpful but not required
• Must be able to perform the essential functions of this position safely while meeting productivity standards
• Able to lift up to up to 20 pounds consistently and up to 50 pounds occasionally
• Occasional bending and twisting

Duties & Responsibilities:

• Checks out and deliver orders.
• Safely operates a motor vehicle.
• Performs other in-store functions while not driving such as folding boxes or other cross-functional Associate level duties.
• Ensures the shift is ready for revenue by completing food prep, stocking, and pre-topping pizzas.
• Sets the next shift up for success by completing food prep, stocking prep-tables, and freezer pulls.
• Cleans and mops lobby, restrooms, and kitchen as needed.
• Effectively communicates with customers, co-workers, and managers in person or over the telephone.
• Takes customer orders over the phone.
• Accurately handles cash; gives customer correct change, completes cash check out directly after the shift with Manager.
• Follows all food safety guidelines, including handwashing, illness reporting and cleanliness.
• Follows detailed food recipes while completing subs, pizzas, and salads for customers.

Donatos Pizza Careers and Jobs
History
Donatos is a family-owned pizza company with more than 150 locations in nine states. Founded in Columbus, Ohio in 1963, we take pride in our family business in every community we serve. When Jim Grote, our founder, started the company he did with only $1300 and a simple philosophy: " To make the best pizza and to treat others the way I would like to be treated."