Deli Seafood Associate

Dierbergs Markets, Inc.; Saint Charles (MO); On-site; USD 30,000 - 36,000; Full time

Benefits offered by this job

Weekly pay

Medical insurance

401(k)

Paid time off

Pay increases

Training & growth

Job summary

Dierbergs Markets, Inc. is seeking a Deli/Seafood Associate to work as part of a team across deli and seafood operations. You will help prepare quality products, assist customers, and provide excellent service in a fast-paced environment.

Responsibilities include handling equipment safely, following recipes, and maintaining accurate temperatures. This role offers opportunities for cross-training and growth within the department.

Qualifications

• This role requires serving customers and assisting in deli/seafood operations.
• Ability to read recipes, charts, invoices and temperature gauges.
• Flexibility to work weekends and holidays, and maintain attendance.

Responsibilities

• Provide exceptional customer service and assist in deli and seafood prep.
• Learn and promote our deli products and use suggestive selling techniques.
• Process orders accurately and maintain proper temperatures and storage.
• Operate and clean equipment safely; follow training procedures.
• Prepare and label products, weigh and wrap items, and rotate stock.

Skills

Customer service

Teamwork

Math and measurement

Education

At least 16 years of age

Job description

Deli/Seafood Associate • Part & Full-Time Opportunities • Dierbergs Markets

Deli/Seafood Associates work as a team to prepare quality products, assist customers, and provide excellent customer service. They have a variety of responsibilities that play a part in running the Deli:

• Provide exceptional customer service that goes above and beyond


• Learn and promote our variety of deli and seafood products and use suggestive selling techniques


• Process customer orders accurately and efficiently


• Work in varied temperature-controlled environments (refrigerator, freezer and hot food preparation)


• Operate and clean equipment safely according to training procedures, by reading warnings, and following instruction manuals. i.e., knives, slicers, fryers, rotisseries, smoker, skewers, ovens, frying pans, hot case, microwave oven, r air oven, steamer, chicken warmer and case, hot food warmer, wrappers, cheese grater, and scales


• Prepare and cook products in a warm kitchen with temperature of oil and ovens up to 500 degrees


• Follow safe food handling guidelines whenever preparing food according to S.A.F.E. program standards


• Maintain appropriate temperatures and avoid cross-contamination throughout production and storage


• Prepare party tray orders, follow directions from food specification book or order form


• Weigh, wrap, and label products using digital and manual scales


• Cut meats and cheeses using electric slicers according to training manual and customer requests


• Fill serving bowls with ready-made deli salads, and place in deli counter case


• Rotate products and check expiration dates

Essentials

• At least 16 years of age


• Ability to follow recipes, charts, invoices and temperature gauges


• Basic computer, math and measurement skills (including addition, subtraction, multiplication, division, conversions, and percentages)


• Flexibility to work a varied schedule that includes weekends and holidays


• Prompt and regular attendance based on your schedule


• Adherence to our dress code, appearance and personal hygiene standards


• A Hepatitis A vaccination (MO locations only)


• May be cross-trained in other departments

Physical Requirements

• Lifting & Carrying - Up to 30 lbs. occasionally, lift products up to 50 lbs. from floor to chest occasionally


• Pushing & Pulling - Up to 20 lbs. force occasionally


• Occasional - Sit, walk, kneel, stoop, squat, climb, overhead reach, and shovel


• Frequent - Head turn, trunk bend, side reach, grasp, power grip, pinch, finger manipulation, and feel


• Constant - Forward reach, standing, and handling

What's in it for you?

• Weekly paychecks - yes, we are going to pay you every single week!


• Medical insurance, 401(k), pension plan, and paid time off - even for part-time Associates


• Automatic, scheduled pay increases to reward your awesome performance


• Work/life balance and flexible scheduling


• Training and growth potential to help you reach your career goals with us


• Wellness initiatives, Associate appreciation and volunteer opportunities to keep you engaged and involved

Foundational

Embody and BE the following:Be Connected,Be Curious,Be Courageous,Be Caring,Be People Centric, Be a Contributor, Be a Cultivator, and in all you do,Be YOU!

This job description is representative only and is not all inclusive of the responsibilities that the Associate may be required to perform.