Deli Prep & Production Specialist

ZUPAN Enterprises oregon; Portland (OR); On-site; USD 21,000 - 26,000; Full time

Job summary

ZUPAN Enterprises Oregon is seeking a Food Service (Prep / Production) team member for an opening shift in Portland, OR. You will contribute to daily production, assist the deli team, and ensure quality, safety, and presentation of products.

Ideal candidates have 2 years restaurant cooking and 2 years customer service experience, with strong teamwork and the ability to handle a variety of tasks in a fast-paced environment.

Qualifications

• Excellent customer service skills and a positive attitude.
• Passionate about food and people.
• Ability to manage multiple assignments at once.
• Ability to learn basic knowledge of all products carried in department.
• Ability to follow instructions and procedures.
• Ability to operate equipment in the department in a safe and effective manner.
• Effective time management skills, strong work ethic and integrity.
• Able to answer customer questions in a clear and service-oriented manner.
• Able to work a flexible schedule based on the needs of the department, including days, evenings, weekends and holidays.

Responsibilities

• Create an outstanding customer experience through exceptional service.
• Follow through on all customer questions and requests.
• Sample department products to customers.
• Support the Department Manager and Associates with all kitchen functions.
• Prepare Kitchen products according to recipes and be comfortable producing your own dishes.
• Assist with new food item creation for the hot case and deli.
• Ensure food quality, freshness and presentation meet standards.
• Follow food safety procedures and safe use of tools and equipment.

Skills

Customer service

Food enthusiasm

Multi-tasking

Product knowledge

Instructions compliance

Safety with tools

Time management

Communication

Flexible scheduling

Education

2 years restaurant cooking

2 years customer service

Job description

ZUPAN Enterprises Oregon is seeking a Food Service (Prep / Production) team member for an opening shift in Portland, OR. You will contribute to daily production, assist the deli team, and ensure quality, safety, and presentation of products.

Ideal candidates have 2 years restaurant cooking and 2 years customer service experience, with strong teamwork and the ability to handle a variety of tasks in a fast-paced environment.