Deli/Food Service Associate

Buc-ee's Murfreesboro LLC

Murfreesboro (TN)

On-site

USD 28,929 - 39,950

Full time

14 days+

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Benefits offered by this job

Medical, Dental, Vision
Paid time off
401k match up to 6%

Job summary

Buc-ee's Murfreesboro LLC is hiring for a food service associate in Murfreesboro, TN. This role involves preparing bakery offerings, jerky, fudge, BBQ, and other menu items following Buc-ee’s recipes while maintaining confidentiality.

You will ensure health, safety, and sanitation standards are met and use kiosk and kitchen systems to process orders, with a focus on customer service and teamwork. Ideal candidates have a high school diploma or equivalent, prior restaurant or retail experience is

Qualifications

  • High school diploma or equivalent preferred.
  • Restaurant or retail experience preferred.
  • Standing for 8 hours or more and lifting up to 40 lbs may be required.
  • Ability to perform essential functions with or without accommodation.

Responsibilities

  • Prepare bakery items, jerky, fudge, BBQ, and other menu offerings per recipes.
  • Follow health, safety, and sanitation guidelines for all products.
  • Maintain clean workstation and process orders using kiosks and systems.
  • Interact professionally with team members and customers.

Skills

Customer service
Teamwork
Attention to detail
Physical stamina

Education

High school diploma or equivalent

Tools

Menu ordering kiosks
Kitchen management systems

Job description

Overview
  • $25.00 per hour
  • Medical, Dental, Vision
  • 3 weeks paid time off
  • 401k 100% match up to 6%
  • Buc‑ee’s opening in Murfreesboro, TN – opening Fall 2026
Responsibilities
  • Develop culinary skills while preparing bakery offerings, jerky, fudge, BBQ, and other menu items
  • Prepare Buc‑ee’s unique food service menu offerings to prescribed recipes while maintaining confidentiality
  • Adhere to all company culinary recipes and measurements
  • Follow health, safety, and sanitation guidelines for all products
  • Guarantee safe food handling
  • Competently use menu ordering kiosks, kitchen management systems, and transaction devices
  • Maintain a clean workstation while quickly executing orders for customers
  • Provide responsive communication with store management and fellow associates
  • Safely and effectively use a wide variety of kitchen equipment and appliances, including floor mixers, slicers, ovens, sharp knives, and fryers
  • Professionally interact with team members and customers
  • Perform duties outside normal responsibilities as needed
  • Work weekends and holidays as needed
  • Work a rotating schedule that may alternate between day and night as needed
  • Maintain regular and prompt attendance
Qualifications
  • High school diploma or equivalent preferred
  • Restaurant or retail experience preferred, including kitchen line cook, busser, server, expediter, or service staff experience
  • Prolonged walking or standing for 8 hours or more
  • Frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g., handling material weighing 40 lbs. or more)
  • Ability to perform essential functions of the job with or without reasonable accommodation

Buc‑ee's, Ltd. is an Equal Opportunity Employer.

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