Deli Department Lead — Service, Quality & Growth

Tom Thumb Supermarket

Richardson (TX)

Vor Ort

USD 42.000 - 64.000

Vollzeit

Vor 10 Tagen

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Benefits dieser Stelle

Weekly pay
Employee discounts
Health benefits
401k program
Time off

Zusammenfassung

Albertsons Companies is seeking an Assistant Deli Manager to lead daily deli operations, uphold food quality, safety, and customer service standards, and help develop a high-performing team in a fast-paced environment. You will assist with production planning, inventory management, scheduling, and merchandise presentation, while ensuring compliance with food safety procedures and company policies.

Join our team and contribute to a culture of service, efficiency, and growth at a busy Richardson

Qualifikationen

  • Strong customer service and communication skills.
  • Ability to lead, coach, and motivate a team.
  • Strong organizational and time-management skills.
  • Ability to prioritize multiple responsibilities in a fast-paced environment.
  • Basic understanding of deli operations, food preparation, merchandising, inventory, and food safety practices.
  • Strong attention to product quality, cleanliness, and presentation.
  • Ability to follow recipes, preparation procedures, and established department standards.
  • Ability to safely operate department equipment after appropriate training.
  • Ability to work collaboratively with associates and store leadership.
  • Dependable, flexible, and able to work effectively with limited supervision.
  • Willingness to learn new processes and take on increased leadership responsibilities.

Aufgaben

  • Assist the Deli Manager with the overall operation and performance of the Deli Department.
  • Provide leadership, direction, and support to deli associates throughout the workday.
  • Help train, coach, and develop associates on department procedures, food preparation, food safety, sanitation, and customer service.
  • Coordinate daily production and work assignments based on customer demand and business needs.
  • Ensure deli products are prepared, packaged, labeled, displayed, and rotated according to established standards.
  • Monitor product freshness, quality, temperature, presentation, and availability throughout the department.
  • Maintain attractive, full, and properly merchandised displays that promote sales and meet customer expectations.
  • Ensure hot foods, cold foods, service case items, grab-and-go products, and other department offerings are properly maintained.
  • Assist with production planning to ensure appropriate quantities of products are available while minimizing waste and shrink.
  • Help manage inventory levels, ordering, receiving, rotation, and product availability.
  • Monitor out-of-stocks and adjust production or ordering as necessary.
  • Provide friendly, knowledgeable service and assist customers with product questions, special orders, and department requests.
  • Ensure associates provide prompt service at the counter and maintain appropriate customer service standards.
  • Maintain department cleanliness and ensure equipment, work areas, service cases, coolers, storage areas, and preparation areas meet sanitation standards.
  • Ensure associates follow food safety, personal hygiene, temperature control, and safe food-handling procedures.
  • Promote safe working practices and immediately address potential safety hazards.
  • Assist with associate scheduling and daily work assignments based on business and production needs.
  • Help monitor labor and productivity while maintaining appropriate service and production coverage.
  • Support department sales, profitability, shrink, and operational goals.
  • Conduct department walks and identify opportunities related to merchandising, cleanliness, freshness, food safety, and in-stock conditions.
  • Assist with opening and closing responsibilities as assigned.
  • Take responsibility for department operations in the Deli Manager's absence.
  • Partner with store leadership and other departments to support overall store priorities and events.
  • Perform additional duties as assigned based on business needs.

Kenntnisse

Customer service
Team leadership
Organizational skills
Multitasking
Deli operations knowledge
Quality & cleanliness
Recipes & standards
Equipment operation
Collaboration
Dependable & flexible
Leadership development

Jobbeschreibung

Albertsons Companies is seeking an Assistant Deli Manager to lead daily deli operations, uphold food quality, safety, and customer service standards, and help develop a high-performing team in a fast-paced environment. You will assist with production planning, inventory management, scheduling, and merchandise presentation, while ensuring compliance with food safety procedures and company policies.

Join our team and contribute to a culture of service, efficiency, and growth at a busy Richardson

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