Deli Counter Customer Specialist

Hannaford; Brunswick (ME); On-site; USD 24,000 - 34,000; Part time

Job summary

Hannaford in Brunswick, ME is seeking a Deli/Prepared Foods team member to greet customers, assist with product selection, and maintain food safety standards at the counter and prep area.

You will slice, weigh, package, and prepare products, while delivering friendly service and building customer relationships in a busy deli department. Prior deli or food service experience is helpful but not required. Position may require training and physical tasks.

Qualifications

• Experience in deli, restaurant or food service is helpful but not required.
• Strong communication and customer service skills.
• Interpersonal skills and ability to work in a team.
• Willingness to learn multiple tasks and job requirements.
• Ability to multitask and prioritise in a fast-paced environment.
• Must meet minimum age requirements.
• Must meet physical requirements with or without accommodations.
• Deli Service Case Associate training is a pre-requisite for this job.

Responsibilities

• Greet and assist customers in locating and selecting products.
• Deliver outstanding customer service and offer solutions to meet customer expectations.
• Slice, weigh, and package products to established standards.
• Prepare multiple orders while maintaining service and quality.
• Support and assist the Service Counter team as needed.
• Maintain department quality and product standards.
• Meet productivity standards as outlined by management.
• Develop product knowledge across department areas.
• Perform cleaning functions per company policy.
• Assist in training other associates and perform other duties as assigned.

Skills

Customer service

Communication

Team player

Multi-tasking

Prioritization

Age eligibility

Physical stamina

Training required

Job description

Hannaford in Brunswick, ME is seeking a Deli/Prepared Foods team member to greet customers, assist with product selection, and maintain food safety standards at the counter and prep area.

You will slice, weigh, package, and prepare products, while delivering friendly service and building customer relationships in a busy deli department. Prior deli or food service experience is helpful but not required. Position may require training and physical tasks.