Deli Cook: Fresh Prep, Guest-Focused Kitchen

coborns; Minnesota; Hybrid; USD 25,000 - 34,000; Full time

Benefits offered by this job

10% employee discount on grocery items

Paid Time Off (PTO/Vacation)

Paid Floating Holidays

Sunday Premium Pay

Employee Health & Wellness Programs

401(k) plan with match

ESOP – Employee Stock Ownership

Job summary

Coborn’s, Inc. is seeking a Deli Cook to support the Deli Department Manager in the daily operation of the kitchen. You will help ensure the delivery of exceptional guest service, maintain freshness and quality, and prepare products for recipes.

You'll promote an in-store selling culture, create appealing displays, and help manage product levels in the hot case while adhering to health and sanitation regulations.

Qualifications

• Must be at least 18 years of age

Responsibilities

• Assist the Deli Department Manager in the successful operation of the kitchen.
• Ensure continuous delivery of exceptional guest service and quality of all products.
• Prepare products to be used in recipes and maintain appropriate product assortment and hot case levels.
• Promote an in-store selling culture and create appealing product displays to attract guests.
• Understand and comply with health, safety, and sanitation regulations.

Job description

Coborn’s, Inc. is seeking a Deli Cook to support the Deli Department Manager in the daily operation of the kitchen. You will help ensure the delivery of exceptional guest service, maintain freshness and quality, and prepare products for recipes.

You'll promote an in-store selling culture, create appealing displays, and help manage product levels in the hot case while adhering to health and sanitation regulations.