Deli Clerk — Weekly Pay, Flexible Schedule, Benefits

Lowes Foods; Montana; On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Weekly pay

Daily Pay option

401K

Pension Plan

Tuition assistance

Job summary

Lowes Foods is seeking a deli department team member to provide exceptional guest service and assist with product preparation and maintenance. The role emphasizes friendly interactions, accuracy in cutting, weighing, and pricing, and maintaining freshness and sanitation across the deli area.

Ideal candidates are 18+, capable of lifting up to 25 pounds regularly and 50 pounds occasionally, with strong communication and teamwork skills, ready to assist in all deli operations as needed.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• Ability to read and understand information and direction.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.

Responsibilities

• Provide polite, friendly greetings and interactions with all guests.
• Prepare product for sale (frying, cutting, slicing, weighing, and pricing).
• Maintain product level, quality and freshness.
• Maintain sanitation standards in the cooler, freezer, prep area and sales area.
• Communicate guest requests to management.
• Communicate temperature breakdowns to supervisor.
• Keep supply area neat, clean and tidy at all times.
• Perform all other duties as assigned by management.
• Performs front porch duties to insure “guest arrival” standard is maintained.
• Announce specials and sale info on the PA system.
• Assist in product receiving and storage.

Skills

Friendly personality

Team player

Customer service

Communication skills

Reading comprehension

Lift 25 lbs consistently

Lift 50 lbs occasionally

Job description

Lowes Foods is seeking a deli department team member to provide exceptional guest service and assist with product preparation and maintenance. The role emphasizes friendly interactions, accuracy in cutting, weighing, and pricing, and maintaining freshness and sanitation across the deli area.

Ideal candidates are 18+, capable of lifting up to 25 pounds regularly and 50 pounds occasionally, with strong communication and teamwork skills, ready to assist in all deli operations as needed.