Deli Clerk PT

Lowes Foods; Oak Ridge (NC); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a Deli Clerk to deliver outstanding guest service in the deli department. This role involves preparing products for sale, maintaining quality and sanitation standards, and ensuring a friendly atmosphere for guests. If you have a passion for food and enjoy working in a team-oriented environment, this is a fantastic opportunity to join a dynamic retail grocery team. Embrace the chance to grow your skills in a supportive setting while contributing to a positive customer experience.

Qualifications

• Friendly, outgoing personality with effective communication skills.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

Responsibilities

• Provide excellent guest service and maintain product quality.
• Prepare and price products while keeping areas clean.
• Assist in product receiving and storage.

Skills

Customer Service

Communication Skills

Teamwork

Ability to Lift Heavy Items

Education

High School Diploma or Equivalent

Job description

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Overview

To provide excellent guest service through deli department activities.

Responsibilities

1. Provide polite, friendly greetings and interactions with all guests.
2. Prepare product for sale (frying, cutting, slicing, weighing, and pricing).
3. Maintain product level, quality and freshness.
4. Maintain sanitation standards in the cooler, freezer, prep area and sales area.
5. Communicate guest requests to management.
6. Communicate temperature breakdowns to supervisor.
7. Keep supply area neat, clean and tidy at all times.
8. Perform all other duties as assigned by management.
9. Perform front porch duties to ensure “guest arrival” standards are maintained.
10. Announce specials and sale info on the PA system.
11. Assist in product receiving and storage.

Qualifications

1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
4. Ability to read and understand information and directions.
5. Effective communication, guest service, and selling skills.
6. Must be at least 18 years old.
7. Ability to bend, kneel, and stand for extended periods.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Retail Groceries