Deli Clerk PT

Lowes Foods; Mooresville (NC); On-site; USD 17,000 - 19,000; Full time

Job summary

Lowes Foods is seeking a team member for the Deli department to provide excellent guest service through deli department activities. You will greet guests, prepare products for sale, and maintain quality, freshness and sanitation across the cooler, freezer, prep, and sales areas.

You will also handle guest requests, announcements, and receiving/storage duties. Ideal candidates demonstrate friendly, outgoing personalities, the ability to work well with others, and physical stamina to lift weights

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• Ability to read and understand information and direction.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.

Responsibilities

• Provide polite, friendly greetings and interactions with all guests.
• Prepare product for sale (frying, cutting, slicing, weighing, and pricing).
• Maintain product level, quality and freshness.
• Maintain sanitation standards in the cooler, freezer, prep area and sales area.
• Communicate guest requests to management.
• Communicate temperature breakdowns to supervisor.
• Keep supply area neat, clean and tidy at all times.
• Perform all other duties as assigned by management.
• Performs front porch duties to insure "guest arrival" standard is maintained.
• Announce specials and sale info on the PA system.
• Assist in product receiving and storage.

Skills

Friendly personality

Teamwork

Physical stamina

Reading comprehension

Guest service

Age requirement

Job description

Overview

To provide excellent guest service through deli department activities.

Overview

To provide excellent guest service through deli department activities.

Responsibilities

• Provide polite, friendly greetings and interactions with all guests.


• Prepare product for sale (frying, cutting, slicing, weighing, and pricing).


• Maintain product level, quality and freshness.


• Maintain sanitation standards in the cooler, freezer, prep area and sales area.


• Communicate guest requests to management.


• Communicate temperature breakdowns to supervisor.


• Keep supply area neat, clean and tidy at all times.


• Perform all other duties as assigned by management.


• Performs front porch duties to insure \"guest arrival\" standard is maintained.


• Announce specials and sale info on the PA system.


• Assist in product receiving and storage.

Qualifications

• Friendly, outgoing personality.


• Ability to work well with others.


• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.


• Ability to read and understand information and direction.


• Effective communication, guest service and selling skills.


• Must be at least 18 years old.


• Ability to bend, kneel and stand for extended periods of time.