Deli Clerk PT

Lowes Foods; Greenville (SC); On-site; USD 17,000 - 21,000; Full time

Job summary

Lowes Foods in Greenville, SC, is seeking a friendly deli team member to deliver outstanding guest service. You will prepare products, maintain freshness, and support daily deli operations with a focus on quality and sanitation.

Responsibilities include greeting guests, slicing and pricing products, stocking the department, and communicating guest requests to management. This role requires physical ability and a positive attitude to help guests enjoy their shopping experience.

Qualifications

• Friendly, outgoing personality required.
• Ability to work well with others in a team.
• Lifting 25 lbs consistently and up to 50 lbs occasionally.
• Able to read and understand information and directions.
• Effective communication, guest service and selling abilities.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods.

Responsibilities

• Provide polite, friendly greetings and interactions with guests.
• Prepare product for sale (frying, cutting, slicing, weighing, pricing).
• Maintain product level, quality and freshness.
• Maintain sanitation standards in cooler, freezer, prep and sales areas.
• Communicate guest requests to management.
• Communicate temperature breakdowns to supervisor.
• Keep supply area neat and tidy at all times.
• Perform duties as assigned by management.
• Support front porch duties to maintain guest arrival standards.
• Announce specials and sale info on the PA system.
• Assist in product receiving and storage.

Skills

Friendly personality

Teamwork

Lifting up to 25 lbs

Reading comprehension

Guest service & selling

Age 18+

Stamina for standing/bending

Job description

Overview

To provide excellent guest service through deli department activities.

Overview

To provide excellent guest service through deli department activities.

Responsibilities

• Provide polite, friendly greetings and interactions with all guests.
• Prepare product for sale (frying, cutting, slicing, weighing, and pricing).
• Maintain product level, quality and freshness.
• Maintain sanitation standards in the cooler, freezer, prep area and sales area.
• Communicate guest requests to management.
• Communicate temperature breakdowns to supervisor.
• Keep supply area neat, clean and tidy at all times.
• Perform all other duties as assigned by management.
• Performs front porch duties to insure “guest arrival” standard is maintained.
• Announce specials and sale info on the PA system.
• Assist in product receiving and storage.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• Ability to read and understand information and direction.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.