Deli Clerk: Fresh Foods, Fast-Paced Service

Balls Food Stores; Lee's Summit (MO); Presencial; USD 17.000 - 22.000; Jornada completa

Descripción de la vacante

Balls Food Stores is seeking a dependable Deli Clerk to join the Price Chopper team in Lee's Summit, MO. You will prepare fresh deli offerings and deliver friendly, efficient service to guests, supporting product quality and department presentation.

The role emphasizes hands-on duties, fast-paced environments, and collaboration across departments to ensure guest satisfaction and high-quality food products.

Formación

• High school diploma, GED, or equivalent work experience required.
• Ability to work a flexible schedule including evenings, weekends, and holidays.
• Experience in grocery, retail, or food service environments preferred.

Responsabilidades

• Provide friendly, helpful, and respectful guest service to ensure a positive shopping experience.
• Prepare, slice, and package deli meats and cheeses to order following food safety procedures.
• Prepare, cook, and stock deli items such as rotisserie chicken, salads, hot bar items, and grab-and-go meals.
• Maintain product freshness, labeling, and visual merchandising in deli displays.
• Engage with guests to answer questions, provide recommendations, and offer meal solutions.
• Develop knowledge of deli products, features, pricing, and location.
• Maintain a clean, organized, and safe work environment for health and safety.
• Follow all food safety, sanitation, and hygiene guidelines for guest safety.
• Operate deli equipment and POS systems accurately.
• Stock, rotate, and face products using FIFO to prevent waste.

Conocimientos

Customer service

Food safety

Teamwork

Attention to detail

Educación

High school diploma or GED

Herramientas

POS systems

Deli slicers

Packaging equipment

Descripción del empleo

Balls Food Stores is seeking a dependable Deli Clerk to join the Price Chopper team in Lee's Summit, MO. You will prepare fresh deli offerings and deliver friendly, efficient service to guests, supporting product quality and department presentation.

The role emphasizes hands-on duties, fast-paced environments, and collaboration across departments to ensure guest satisfaction and high-quality food products.