Deli Clerk: Fresh Food, Flexible Hours, Weekly Pay

Stadium Scene; Tucson (AZ); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Inclusive culture

Weekly pay

Flexible schedules

Discounts

Training & development

Health benefits

Paid time off

Job summary

Albertsons Companies Inc. is seeking a Deli Clerk to assist customers with fresh food selections, slice meats, and prepare grab-and-go items. The role emphasizes friendly service, accurate portioning, and maintaining clean, inviting displays.

You will stock the deli department, monitor product freshness, and operate slicers and prep equipment while following safety guidelines in a fast-paced setting.

Qualifications

• Experience in customer-facing roles or food service is preferred, demonstrating clear communication and friendly service.
• Ability to follow safety guidelines and maintain cleanliness in a deli environment.
• Basic math for weighing, portioning, and cash handling as part of daily tasks.

Responsibilities

• Prepare fresh deli items and assist customers choosing meats, cheeses, hot foods and prepared items.
• Slice meats, assemble grab-and-go items, and ensure accurate portioning and labeling.
• Stock and restock display cases, monitor freshness and food temperatures, and maintain clean work areas.
• Process transactions and handle cash with accuracy using register systems.
• Support department operations and follow food safety and company procedures in a fast-paced environment.

Skills

Customer service

Communication

Food preparation

Slicing

Product knowledge

Attention to detail

Organization

Merchandising

Cash handling

Food safety

Adaptability

Physical stamina

Tools

Slicer operation

Register systems

Job description

Albertsons Companies Inc. is seeking a Deli Clerk to assist customers with fresh food selections, slice meats, and prepare grab-and-go items. The role emphasizes friendly service, accurate portioning, and maintaining clean, inviting displays.

You will stock the deli department, monitor product freshness, and operate slicers and prep equipment while following safety guidelines in a fast-paced setting.