Deli Clerk: Fresh Food, Fast-Paced, Flexible Hours

Shaw’s and Star Market; Gilford (NH); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Weekly pay

Flexible schedules

Associate discounts

Career development

Health benefits

Paid time off

Job summary

Albertsons Companies Inc. in New Hampshire is hiring a Deli Clerk to prepare fresh items and greet customers, helping them choose from deli meats, cheeses, hot foods, and grab-and-go options while keeping service friendly and efficient.

You will also stock the department, maintain displays, monitor freshness, follow safety procedures, and work in a fast-paced environment. Must be 18+, able to operate slicers, and available mornings, evenings, weekends, and holidays.

Qualifications

• Clear communication when taking orders in person or by phone.
• Experience preparing deli products, including slicing and portioning.
• Knowledge of deli meats, cheeses, prepared foods, and hot case items.
• Attention to detail in labeling, pricing, and order accuracy.
• Ability to stay organized while restocking and serving customers.
• Friendly, fast-paced service with a customer-focused approach.
• Comfort standing for extended periods and lifting up to 35 lbs.

Responsibilities

• Prepare hot and cold deli items and maintain daily freshness.
• Keep displays clean, well stocked, and inviting for customers.
• Take orders, ring transactions, and ensure accurate change.
• Follow food safety, sanitation, and company procedures.
• Assist customers with product selection and questions.

Skills

Customer Interaction

Food Preparation

Product Knowledge

Attention to Detail

Organization & Time Management

Merchandising Awareness

Cash Handling

Operational Awareness

Adaptability

Physical Capability

Job description

Albertsons Companies Inc. in New Hampshire is hiring a Deli Clerk to prepare fresh items and greet customers, helping them choose from deli meats, cheeses, hot foods, and grab-and-go options while keeping service friendly and efficient.

You will also stock the department, maintain displays, monitor freshness, follow safety procedures, and work in a fast-paced environment. Must be 18+, able to operate slicers, and available mornings, evenings, weekends, and holidays.