Deli Clerk: Flexible Hours, Weekly Pay & Benefits

Albertsons Companies; Dartmouth (MA); On-site; USD 31,000 - 38,000; Full time

Benefits offered by this job

Weekly pay

Flexible work schedules

Employee discounts

Training and career development

Job summary

Albertsons Companies is seeking a Deli Clerk to prepare fresh deli items and assist customers with selections in a fast-paced environment. You’ll slice meats, assemble products, and ensure displays are clean, stocked, and attractive for shoppers.

Responsibilities include maintaining product freshness, accurate labeling, and safe operation of deli equipment. The role requires availability for early shifts, weekends, and holidays, with prior food service or customer service experience preferred.

Qualifications

• Must be 18 years of age or older.
• Ability to operate slicers and food preparation equipment following training and safety guidelines.
• Basic math skills for weighing, portioning, and transactions.
• Availability to work early mornings, evenings, weekends, and holidays.
• Prior food service or customer service experience preferred.

Responsibilities

• Prepare fresh deli items and grab-and-go options for customers.
• Slice meats, portion items, and help customers choose from deli products.
• Stock and maintain clean, organized displays and ensure product freshness.
• Monitor temperatures and maintain accurate labeling, pricing, and rotation.

Skills

Customer interaction

Food preparation

Product knowledge

Attention to detail

Organization & time management

Merchandising awareness

Cash handling

Operational awareness

Adaptability

Physical capability

Job description

Albertsons Companies is seeking a Deli Clerk to prepare fresh deli items and assist customers with selections in a fast-paced environment. You’ll slice meats, assemble products, and ensure displays are clean, stocked, and attractive for shoppers.

Responsibilities include maintaining product freshness, accurate labeling, and safe operation of deli equipment. The role requires availability for early shifts, weekends, and holidays, with prior food service or customer service experience preferred.