Deli Clerk

Redner's Markets, Inc.; Scranton (Lackawanna County); On-site; USD 28,000 - 36,000; Full time

Job summary

A local grocery store in Scranton is seeking a Deli Associate to provide excellent customer service and prepare deli orders. Key responsibilities include slicing, weighing, and pricing merchandise, as well as maintaining cleanliness and stock levels in the deli. Ideal candidates possess strong communication skills and basic math abilities. The role requires lifting up to 50 pounds.

Responsibilities

• Slice, cut, weigh, and price merchandise in a courteous manner.
• Prepare orders to customers satisfaction.
• Unload deli merchandise and transport stock to storage areas.
• Maintain shelves and keep cases filled at all times.
• Control freshness by coding and rotating all products.
• Price all products legibly according to price book.
• Maintain new items and weekly specials.
• Promote new items and weekly specials.
• Communicate temperature failure of cases to manager.
• Greet all customers and be observant.

Skills

Strong communication skills for dealing with customers

Basic math skills for weighing and pricing products

Dexterity in hands for slicing and preparing deli products

Ability to lift up to fifty pounds

Job description

75 Scranton
550 7th Avenue
Scranton, PA 18503, USA

To wait on the customers, in the deli, in a courteous manner and prepare orders to the customers satisfaction

ESSENTIAL JOB FUNCTIONS:

1) Slice, cut, weigh, and price merchandise in a courteous manner.

2) Prepare orders to customers satisfaction.

3) Unload deli merchandise and transport stock to storage areas.

4) Maintain shelves and keep cases filled at all times.

5) Control freshness by coding and rotating all products and remove out-of-code merchandise daily.

6) Price all products legibly and according to price book.

7) Maintain new items and weekly specials.

8) Promote new items and weekly specials.

9) Communicate temperature failure of cases and storage areas to manager in charge.

10) Observe policies and procedures established for the department.

11) Greet all customers and be observant.

12) Abide by all company policies as stated in the Employee Handbook.

SUPPLEMENTAL JOB FUNCTIONS:

1) Maintain a regular cleaning and sanitation program in compliance with store, local, and state health regulations.

2) Assist in preparation of hot foods and all other foods.

MINIMUM KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:

1) Must have strong communication skills for dealing with customers.

2) Must have basic math skills for weighing and pricing products.

3) Must have dexterity in hands to enable slicing and preparing of all deli products.

4) Must be able to lift up to fifty (50) pounds up to twenty percent (20%) of the time.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.