Deli Clerk

Safeway

Aiea (HI)

On-site

USD 21,000 - 26,000

Full time

3 days ago
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Benefits offered by this job

Inclusive work culture
Weekly wages
Flexible schedules
Associate discounts
Training and development
Health and welfare benefits
Paid time off

Job summary

Safeway is seeking a Deli Clerk to join our Hawaii team, focused on prepping fresh foods and delivering a welcoming customer experience. You’ll help customers choose from deli meats, cheeses, hot foods, and grab-and-go items while maintaining a clean, efficient service flow.

Role requires 18+, food-safety awareness, basic math for transactions, and flexibility for various shifts. Prior food service or customer service experience is preferred; full- and part-time options may be available.

Qualifications

  • Must be 18 years of age or older
  • Ability to operate slicers and food preparation equipment following training and safety guidelines
  • Basic math skills for weighing, portioning, and transactions
  • Availability to work early mornings, evenings, weekends, and holidays
  • Prior food service or customer service experience preferred

Skills

Customer Interaction Skills
Food Preparation Skills
Product Knowledge
Attention to Detail
Organization & Time Management
Merchandising Awareness
Cash Handling
Operational Awareness
Adaptability
Physical Capability

Job description

A Day In The Life

As a Deli Clerk, your day is centered around preparing fresh food and creating a welcoming experience for customers. You’re often the first stop for something ready to enjoy, helping customers choose from deli meats, cheeses, hot foods, and prepared items while keeping service friendly and efficient. From slicing meats to preparing grab‑and‑go options, your work helps keep customers coming back.

What You Bring To The Table
  • Customer Interaction Skills: Clear communication when taking orders in person or by phone
  • Food Preparation Skills: Experience preparing deli products, including slicing, assembling, and portioning
  • Product Knowledge: Understanding of deli meats, cheeses, prepared foods, and hot case items
  • Attention to Detail: Accuracy in portioning, labeling, pricing, and order completion
  • Organization & Time Management: Managing multiple tasks while maintaining workflow and service speed
  • Merchandising Awareness: Keeping display cases stocked, clean, and visually consistent
  • Cash Handling: Processing transactions and making accurate change using register systems (varies by location)
  • Operational Awareness: Following food safety, sanitation, and company procedures
  • Adaptability: Comfort working in a fast‑paced environment with changing customer demand
  • Physical Capability: Comfort with standing for extended periods, lifting product up to 35lbs, and working in varying temperatures
Requirements
  • Must be 18 years of age or older
  • Ability to operate slicers and food preparation equipment following training and safety guidelines
  • Basic math skills for weighing, portioning, and transactions
  • Availability to work early mornings, evenings, weekends, and holidays
  • Prior food service or customer service experience preferred
Why You Will Choose Us

Albertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company’s philosophy. Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better!

We Also Provide a Variety Of Benefits Including
  • Inclusive work culture built on belonging
  • Competitive Wages paid weekly
  • Flexible work schedules
  • Associate discounts
  • Leaders invested in your training, career growth & development.
  • Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!)
  • Vacation / Paid Time Off
Our Values
  • We put people first.
  • We are customer driven.
  • We value different perspectives.
  • We raise the bar.
  • We act as owners.
  • We are one team.
  • We build belonging.
  • We are committed to a healthy future.
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