Daytime School Lunch Aide — Chef-Led Team

Commerce ISD; Lake Havasu City (AZ); Presencial; USD 18.000 - 26.000; Jornada completa

Descripción de la vacante

Taher, Inc. is seeking a Food Service Aide in Lake Havasu City to support K-12 lunch programs. Mon-Fri, daytime shifts, 2 to 4 hours per day, with a starting wage of $16 per hour and up.

You will assist with preparing, serving, distributing food, and post-meal cleanup as part of a professional team. Qualifications include food service or customer service experience, basic arithmetic, ability to handle change, and a commitment to food safety.

Formación

• Food Service experience preferred/customer service experience desired
• Ability to do simple arithmetic
• Ability to make correct change and use a basic computation device
• Contributes to a positive work environment
• Demonstrates integrity and respects confidentiality
• Dependable, punctual
• An independent self-starter able to meet deadlines
• Maintain a professional appearance
• Follows food safety requirements/guidelines
• Successfully pass a criminal background check

Responsabilidades

• Preparing, serving, distributing food and clean up and may require working in varius areas
• Setting the team up for success by preparing the condiments and utensil areas
• Contributing to a positive work environment
• Demonstrating integrity, dependability, and punctuality
• Maintaining a professional appearance
• Following food safety requirements/guidelines
• Performs other duties as requested by the leadership team

Conocimientos

Food service experience

Customer service

Arithmetic skills

Change handling

Positive work environment

Integrity and confidentiality

Dependable and punctual

Self-starter

Professional appearance

Food safety guidelines

Background check

Herramientas

Cash register

Descripción del empleo

Taher, Inc. is seeking a Food Service Aide in Lake Havasu City to support K-12 lunch programs. Mon-Fri, daytime shifts, 2 to 4 hours per day, with a starting wage of $16 per hour and up.

You will assist with preparing, serving, distributing food, and post-meal cleanup as part of a professional team. Qualifications include food service or customer service experience, basic arithmetic, ability to handle change, and a commitment to food safety.