Daytime Kitchen Aide: Food Prep & Service

Taher; Albuquerque (NM); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive compensation with bonusOp…

Work-Life balance - Guaranteed hours

Free daily lunch

Uniforms are provided

Safety practices and PPE provided

Employee training and development

Opportunities for advancement and to…

Culture of inclusion and belonging

Job summary

Taher, Inc. is seeking a friendly food service aide to support daily operations in our dining team. You will assist with preparing, serving, and cleaning up, while working across different areas to keep service smooth and guests satisfied.

This role emphasizes reliable attendance, basic arithmetic for handling POS transactions, compliance with safety standards, and a professional appearance. You will join a team dedicated to fresh, chef-created meals and providing great customer experiences.

Qualifications

• Food service experience preferred.
• Excellent customer service skills.
• Ability to do simple arithmetic and make correct change.
• Contributes to a positive work environment and maintains confidentiality.
• Dependable, punctual and professional in appearance.
• Follows food safety requirements and guidelines.

Responsibilities

• Preparing, serving, distributing food and clean up across areas.
• Maintains the point of sale and enters items accurately.
• Setting the team up by stocking condiments and utensils.
• Contributes to a positive work environment.
• Demonstrates integrity, dependability, and punctuality.
• Maintains a professional appearance and follows safety guidelines.
• Performs other duties as requested by leadership.

Skills

Food service experience

Customer service

Simple arithmetic

Correct change

Positive work environment

Integrity & confidentiality

Dependable & punctual

Self-starter

Professional appearance

Food safety

Background check

Job description

Taher, Inc. is seeking a friendly food service aide to support daily operations in our dining team. You will assist with preparing, serving, and cleaning up, while working across different areas to keep service smooth and guests satisfied.

This role emphasizes reliable attendance, basic arithmetic for handling POS transactions, compliance with safety standards, and a professional appearance. You will join a team dedicated to fresh, chef-created meals and providing great customer experiences.