Daytime Front of House Team Member

Workstream

Midvale (UT)

On-site

USD 16,531 - 20,664

Part time

14 days+
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Benefits offered by this job

Free Chick-fil-A meal
401K with company match
Scholarship opportunities
Leadership training
Cross-training opportunities

Job summary

Chick-fil-A Murray is hiring for Daytime Hospitality Professionals in Midvale, UT. Availability Monday–Saturday, 6:00am–4:00pm, with a daytime-focused schedule and a friendly, fast-paced team environment.

The role offers hourly pay between $12 and $15, free meal per shift, and opportunities for scholarship awards and leadership training as part of a supportive culture.

Responsibilities

  • Provide a remarkable experience with every guest interaction
  • Engage with guests in a friendly, genuine way
  • Keep the dining area clean, organized, and welcoming
  • Support teammates to deliver excellent service during busy daytime hours

Job description

Daytime Hospitality Professionals – $12–$15/hr

Availability Needed: Monday–Saturday, 6:00am–4:00pm

Location: 1088 East Fort Union Blvd, Midvale, UT 84047

Looking for a workplace where you can build people skills, grow in leadership, and enjoy your job? Join our team at Chick-fil-A, where we’re more than just serving food — we’re creating remarkable experiences for every guest who walks through our doors.

This role is ideal for individuals seeking daytime hours and a consistent schedule while being part of a fast-paced, supportive team. Whether you’re looking for part-time morning shifts or a long-term career path, Chick-fil-A Murray has a place for you.

Pay & Benefits
  • Starting at $12–$15/hr (depending on experience & availability)
  • Free Chick-fil-A meal each shift
  • Daytime-focused scheduling (6:00am–4:00pm)
  • Closed every Sunday
  • Fun, team-oriented environment
  • Cross-training opportunities
  • Scholarship opportunities ($2,500–$25,000)
  • 401K with company match
  • Leadership training & management opportunities
General Responsibilities
  • Provide a remarkable experience with every guest interaction
  • Engage with guests in a friendly, genuine way
  • Keep the dining area clean, organized, and welcoming
  • Support teammates to deliver excellent service during busy daytime hours
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