Daytime Food Prep & Kitchen Associate (Weekdays Only)

The Nutrition Group; Northern (KY); Hybrid; USD 17,000 - 25,000; Full time

Job summary

The Nutrition Group is hiring for a position in a local production kitchen. You will be involved in cooking, portioning meals, and ensuring sanitation in line with USDA and state guidelines.

Candidates should have food service experience and strong interpersonal skills, with the ability to read recipes and perform basic math. Computer literacy is preferred, and background checks are required.

Qualifications

• Food service experience preferred.
• Excellent interpersonal and communication skills.
• Ability to read recipes and perform basic math.
• Computer literacy is preferred.

Responsibilities

• Cooking and food preparation
• Portioning and packaging meals
• Sanitation in accordance with USDA and state guidelines
• HAACP and health department regulation compliance
• Assist in monitoring costs and inventory controls

Skills

Food service experience

Interpersonal communication

Reading recipes

Basic math

Computer literacy

Tools

MS Office

Job description

The Nutrition Group is hiring for a position in a local production kitchen. You will be involved in cooking, portioning meals, and ensuring sanitation in line with USDA and state guidelines.

Candidates should have food service experience and strong interpersonal skills, with the ability to read recipes and perform basic math. Computer literacy is preferred, and background checks are required.